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Bay Leaf (Tejpat) vs Cardamom (Large)

Both are Spice. Each axis is a percentile across all 538 crops — 80 means higher than four-fifths of the table. Where an axis is missing, the crop genuinely is not measured that way.

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Bay Leaf (Tejpat) Cardamom (Large)

Measure	Bay Leaf (Tejpat)	Cardamom (Large)
Season	Perennial	Perennial
Sowing window	Jun–Jul	Jun–Jul (planting)
Days to harvest	5–7 yr	3 yr to bear
Spacing	5 × 5 m	1.5 × 1.5 m
Soil pH	5.5–7.0	5.0–6.5
Water	1200–2000	2000–3000
Temperature °C	15–30	10–25
Seed rate	Nursery	4,400 plants
Yield	2–4 t	200–300 kg dry
Watch for	Leaf spot, scale	Chirke, foorkey virus

Bay Leaf (Tejpat) guide → Cardamom (Large) guide →

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Bay Leaf (Tejpat) vs Turmeric Bay Leaf (Tejpat) vs Ginger Bay Leaf (Tejpat) vs Coriander Bay Leaf (Tejpat) vs Cumin Bay Leaf (Tejpat) vs Fennel Bay Leaf (Tejpat) vs Fenugreek (Seed) Bay Leaf (Tejpat) vs Garlic Bay Leaf (Tejpat) vs Black Pepper Bay Leaf (Tejpat) vs Cardamom (Small) Bay Leaf (Tejpat) vs Cardamom (Large)

Crop	Sow	Days	pH	Temp °C	Yield
Cardamom (Small)	Jun–Jul (planting)	2–3 yr to bear	5.0–6.5	15–28	150–250 kg dry
Long Pepper (Pippali)	Jun–Jul	2–3 yr	5.5–7.0	20–32	0.8–1.5 t
Black Pepper	Jun–Jul (planting)	3–4 yr to bear	5.5–6.5	20–32	2–3 t dry
Cardamom (Large)	Jun–Jul (planting)	3 yr to bear	5.0–6.5	10–25	200–300 kg dry
Cinnamon	Jun–Jul (planting)	3–4 yr to harvest	5.0–7.0	20–30	150–200 kg quill
Vanilla	Jun–Jul (planting)	3 yr to bear	6.0–7.0	21–32	300–500 kg green
Cubeb	Jun–Jul	3–4 yr	5.5–6.5	20–30	0.6–1 t
Asafoetida (Hing)	Sep–Oct	4–5 yr	6.5–7.5	10–25	0.05–0.1 t
Allspice	Jun–Jul	5–7 yr	5.5–7.0	20–32	1–2 t
Bay Leaf (Tejpat)	Jun–Jul	5–7 yr	5.5–7.0	15–30	2–4 t
Clove	Jun–Jul (planting)	6–8 yr to bear	5.5–7.0	20–30	1–2 kg/tree
Nutmeg	Jun–Jul (planting)	6–8 yr to bear	5.5–7.0	20–32	500–1000 fruits/tree
Tamarind	Jun–Jul (planting)	6–8 yr to bear	6.0–8.0	22–35	150–200 kg/tree
Star Anise	Jun–Jul	6–8 yr	5.5–6.5	15–28	1.5–3 t

Crop

Sow

Days

Temp °C

Yield

Cardamom (Small)

Jun–Jul (planting)

2–3 yr to bear

5.0–6.5

15–28

150–250 kg dry

Long Pepper (Pippali)

Jun–Jul

2–3 yr

5.5–7.0

20–32

0.8–1.5 t

Black Pepper

Jun–Jul (planting)

3–4 yr to bear

5.5–6.5

20–32

2–3 t dry

Cardamom (Large)

Jun–Jul (planting)

3 yr to bear

5.0–6.5

10–25

200–300 kg dry

Cinnamon

Jun–Jul (planting)

3–4 yr to harvest

5.0–7.0

20–30

150–200 kg quill

Vanilla

Jun–Jul (planting)

3 yr to bear

6.0–7.0

21–32

300–500 kg green

Cubeb

Jun–Jul

3–4 yr

5.5–6.5

20–30

0.6–1 t

Asafoetida (Hing)

Sep–Oct

4–5 yr

6.5–7.5

10–25

0.05–0.1 t

Allspice

Jun–Jul

5–7 yr

5.5–7.0

20–32

1–2 t

Bay Leaf (Tejpat)

Jun–Jul

5–7 yr

5.5–7.0

15–30

2–4 t

Clove

Jun–Jul (planting)

6–8 yr to bear

5.5–7.0

20–30

1–2 kg/tree

Nutmeg

Jun–Jul (planting)

6–8 yr to bear

5.5–7.0

20–32

500–1000 fruits/tree

Tamarind

Jun–Jul (planting)

6–8 yr to bear

6.0–8.0

22–35

150–200 kg/tree

Star Anise

Jun–Jul

6–8 yr

5.5–6.5

15–28

1.5–3 t

Bay Leaf (Tejpat) vs Cardamom (Large)

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