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Base Editing vs Prime Editing: Next-Generation Crop Improvement Technologies for Indian Agriculture

16 min read January 27, 2026 AgTech, IoT & Robotics
High-quality visualization of base editing vs prime editing: next generation crop improvement technologies for indian agriculture featuring advanced farming techniques, hydroponics, and sustainable agriculture.

Meta Description: Explore base editing vs prime editing technologies revolutionizing Indian agriculture. Learn applications, benefits, growing techniques, and market potential of these precision gene-editing tools for climate-resilient crops.

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High-quality visualization of base editing vs prime editing: next generation crop improvement technologies for indian agriculture featuring advanced farming techniques, hydroponics, and sustainable agriculture.

Introduction: The Evolution Beyond CRISPR in Indian Crop Development

India’s agricultural sector stands at the forefront of a biotechnological revolution, where precision gene editing has evolved beyond traditional CRISPR-Cas9 to include sophisticated tools like base editing and prime editing. These next-generation technologies represent the cutting edge of crop improvement, offering unprecedented precision in developing climate-resilient varieties tailored to India’s diverse agro-climatic zones.

Base editing and prime editing are advanced molecular tools that allow scientists to make single nucleotide changes in plant DNA with surgical precision, addressing specific agricultural challenges without the limitations of traditional gene editing approaches. For Indian farmers facing escalating climate pressures, soil degradation, and water scarcity, these technologies offer targeted solutions that can enhance crop performance while maintaining genetic stability.

Unlike conventional breeding that requires decades of development, or even standard CRISPR editing that sometimes creates unwanted genetic changes, base editors and prime editors provide controlled, predictable modifications that can transform agricultural productivity. This comprehensive guide explores how these revolutionary technologies compare, their specific applications in Indian agriculture, and practical implementation strategies for sustainable crop improvement.

From the wheat fields of Punjab to the rice paddies of West Bengal, these precision editing tools are creating varieties that not only survive but thrive under challenging conditions, promising a more food-secure future for India’s growing population.

Understanding Base Editing and Prime Editing: The Science of Precision Agriculture

What is Base Editing Technology?

Base editing represents a major advancement in precision gene editing, functioning like a molecular pencil eraser that can change one DNA letter to another without creating double-strand breaks. This technology operates through engineered proteins that convert one nucleotide base to another at specific genomic locations.

Key Components of Base Editing Systems:

  • Cytosine Base Editors (CBEs): Convert C•G base pairs to T•A base pairs
  • Adenine Base Editors (ABEs): Convert A•T base pairs to G•C base pairs
  • Guide RNA system: Directs the editor to precise genomic locations
  • Cas variants: Modified versions that don’t cut DNA but provide targeting

Base Editing Applications in Crop Improvement:

  • Disease resistance development: Creating immunity without foreign genes
  • Nutritional enhancement: Improving vitamin and mineral content
  • Yield optimization: Modifying growth-regulating genes
  • Stress tolerance: Enhancing drought and heat resistance mechanisms

What is Prime Editing Technology?

Prime editing, often called “genetic word processing,” represents the most versatile and precise gene editing tool available today. Unlike base editing that changes single letters, prime editing can insert, delete, or replace sequences up to 300 base pairs with remarkable accuracy.

Prime Editing System Components:

  • Prime Editor protein: Modified Cas9 fused with reverse transcriptase
  • Prime Editing Guide RNA (pegRNA): Contains both targeting and template information
  • Nicking guide RNA: Enhances editing efficiency through complementary nicking
  • Template sequence: Provides the desired genetic change information

Prime Editing Advantages:

  • Unlimited editing possibilities: Any type of genetic change possible
  • Minimal off-target effects: Extremely precise targeting
  • No double-strand breaks: Safer editing process
  • Template-independent: Doesn’t require donor DNA molecules

Comparative Analysis: Base Editing vs Prime Editing

FeatureBase EditingPrime Editing
Editing RangeSingle nucleotide changes (C→T, A→G)Insertions, deletions, replacements up to 300 bp
PrecisionVery high for point mutationsExtremely high for all edit types
Efficiency20-80% depending on target5-50% depending on complexity
Off-target EffectsMinimalExtremely minimal
Technical ComplexityModerateHigh
CostLowerHigher
Development Time6-18 months12-24 months
Regulatory PathSimplifiedStandard gene editing pathway

Revolutionary Benefits of Next-Generation Editing in Indian Agriculture

Enhanced Precision for Indian Crop Varieties

Targeted Trait Development: India’s diverse agricultural landscape requires precise modifications to traditional varieties without compromising their adapted characteristics. Both base editing and prime editing excel in this area:

  • Maintaining varietal identity while adding beneficial traits
  • Preserving local adaptation to specific agro-climatic zones
  • Retaining consumer preferences for taste, texture, and appearance
  • Conserving cultural significance of traditional crop varieties

Successful Applications in Indian Context:

  • Improved Basmati rice (बासमती चावल – Oryza sativa) with enhanced aroma and disease resistance
  • Nutrient-dense wheat (गेहूं – Triticum aestivum) varieties for North Indian plains
  • Climate-adapted millets (बाजरा, रागी) for dryland agriculture
  • Enhanced pulses (दालें) with improved protein quality and yield

Base Editing Applications for Rapid Crop Improvement

Disease Resistance Development: Base editing excels in creating disease-resistant varieties by modifying susceptibility genes:

Specific Applications:

  • Blast-resistant rice for humid regions of Eastern India
  • Rust-resistant wheat for Northern plains cultivation
  • Virus-resistant tomatoes (टमाटर) for protected cultivation
  • Bacterial blight-resistant cotton (कपास – Gossypium hirsutum) for Central India

Nutritional Enhancement Projects:

  • High-iron millets for addressing micronutrient deficiencies
  • Pro-vitamin A enhanced crops for vision health improvement
  • Reduced anti-nutrients in legumes for better protein absorption
  • Enhanced folate content in leafy vegetables

Prime Editing for Complex Trait Development

Multi-gene Trait Engineering: Prime editing’s versatility makes it ideal for complex agricultural challenges requiring sophisticated genetic modifications:

Climate Resilience Applications:

  • Drought tolerance mechanisms involving multiple physiological pathways
  • Salt tolerance development for coastal and inland saline areas
  • Temperature stress resistance for extreme weather adaptation
  • Flooding tolerance for monsoon-affected regions

Yield Enhancement Strategies:

  • Improved photosynthesis efficiency through C4 pathway engineering
  • Enhanced nutrient use efficiency for sustainable intensification
  • Modified plant architecture for better light interception
  • Extended grain filling period for higher productivity

Comprehensive Growing Guide: Implementing Next-Generation Edited Crops

Pre-Cultivation Assessment and Preparation

Site Selection and Characterization: Successful cultivation of advanced gene-edited crops requires thorough environmental assessment:

Soil Analysis Parameters:

  1. Physical properties: Texture, structure, bulk density, water-holding capacity
  2. Chemical characteristics: pH (6.0-7.5 optimal), nutrient status, salinity levels
  3. Biological indicators: Microbial activity, organic matter content (>2%)
  4. Contamination assessment: Heavy metals, pesticide residues

Climate Matching for Edited Varieties:

  • Temperature requirements: Daily and seasonal temperature ranges
  • Precipitation patterns: Annual rainfall distribution and intensity
  • Humidity levels: Relative humidity preferences for specific crops
  • Solar radiation: Light intensity and photoperiod requirements

Seed Selection and Quality Verification

Choosing Between Base-Edited and Prime-Edited Varieties:

Base-Edited Varieties Best For:

  • Single trait improvements (disease resistance, nutritional enhancement)
  • Quick adaptation needs for immediate agricultural challenges
  • Cost-sensitive applications for small and marginal farmers
  • Regulatory-friendly options with simplified approval processes

Prime-Edited Varieties Ideal For:

  • Complex trait combinations (multiple stress tolerances)
  • Precision breeding objectives requiring exact genetic modifications
  • High-value crop applications with premium market potential
  • Long-term sustainability goals requiring comprehensive trait packages

Quality Assurance Protocols:

  • Genetic verification: Confirming specific edits through molecular markers
  • Phenotypic validation: Field testing for trait expression
  • Purity maintenance: Ensuring varietal integrity during production
  • Performance documentation: Yield and quality data from trial locations

Optimized Planting Strategies for Edited Varieties

Spatial Arrangement Considerations: Different editing technologies may require specific planting approaches:

Base-Edited Crop Layouts:

  • Standard row spacing with minor adjustments for improved varieties
  • Population density optimization based on enhanced vigor characteristics
  • Companion planting integration with traditional varieties
  • Border row management for containment and monitoring

Prime-Edited Crop Configurations:

  • Precision planting systems for high-value varieties
  • Intensive management plots for complex trait varieties
  • Isolation distances for seed production and purity maintenance
  • Monitoring plot establishment for performance evaluation

Nutrition Management for Enhanced Varieties

Tailored Fertilization Programs:

Base-Edited Varieties:

  • Standard NPK applications with minor modifications
  • Micronutrient supplementation for nutritionally enhanced varieties
  • Organic matter integration for sustainable soil health
  • Foliar feeding programs for water-soluble nutrients

Prime-Edited Complex Trait Varieties:

  • Precision nutrient delivery based on specific trait requirements
  • Stage-specific feeding schedules for optimized trait expression
  • Stress-period nutrition during critical growth phases
  • Recovery nutrition post-stress exposure

Organic Nutrition Strategies:

  • Compost application: 8-12 tons per hectare for soil conditioning
  • Vermicompost integration: 3-5 tons per hectare for nutrient availability
  • Biofertilizer inoculation: Customized microbial consortiums
  • Green manure incorporation: Leguminous cover crops for nitrogen

Water Management for Precision-Edited Crops

Irrigation Optimization Techniques:

For Drought-Tolerant Edited Varieties:

  • Deficit irrigation strategies maximizing water use efficiency
  • Stress timing management to activate tolerance mechanisms
  • Mulching techniques for moisture conservation
  • Rainwater harvesting integration for supplemental irrigation

For Salt-Tolerant Prime-Edited Crops:

  • Saline water utilization protocols for coastal areas
  • Leaching fraction calculations for salt management
  • Drainage system design for excess salt removal
  • Water quality monitoring for optimal salinity levels

Smart Irrigation Technologies:

  • Soil moisture sensors for real-time monitoring
  • Weather-based irrigation scheduling using meteorological data
  • Variable rate irrigation for field heterogeneity management
  • Automated systems for consistent water delivery

Hydroponics Integration with Next-Generation Edited Crops

Controlled Environment Benefits for Precision Varieties

Advantages of Hydroponic Systems: The precision of base editing and prime editing pairs excellently with controlled environment agriculture:

  • Optimal trait expression through environmental control
  • Consistent performance evaluation under standardized conditions
  • Accelerated breeding cycles with year-round cultivation
  • Quality assurance for high-value edited varieties
  • Reduced contamination risk from soil-borne pathogens

Suitable Crops for Hydroponic Cultivation

Base-Edited Hydroponic Candidates:

  • Nutrient-enhanced leafy greens: Spinach (पालक), lettuce (सलाद) with higher vitamin content
  • Disease-resistant herbs: Basil (तुलसी), mint (पुदीना) with extended shelf life
  • Improved strawberries: Enhanced flavor and nutritional profiles
  • Compact fruit varieties: Cherry tomatoes with concentrated harvests

Prime-Edited Advanced Varieties:

  • Multi-stress tolerant vegetables: Peppers (मिर्च) with heat and disease resistance
  • High-yield leafy crops: Kale, Swiss chard with enhanced productivity
  • Specialty medicinal plants: Varieties with enhanced bioactive compounds
  • Novel trait combinations: Crops with multiple beneficial characteristics

Hydroponic System Design for Indian Conditions

Climate-Adapted Infrastructure:

Tropical Region Adaptations:

  • Evaporative cooling systems for temperature management (Kerala, Tamil Nadu)
  • Humidity control mechanisms for fungal disease prevention
  • Ventilation optimization for air circulation
  • Shade management for light intensity control

Semi-Arid Zone Modifications:

  • Water recycling systems for conservation (Rajasthan, Gujarat)
  • Desert cooler integration for cost-effective cooling
  • Dust filtration for clean growing environments
  • Solar power integration for sustainable operations

Nutrient Solution Management:

  • pH control systems: Maintaining 5.5-6.5 for optimal uptake
  • EC monitoring: 1.5-3.0 dS/m depending on crop and growth stage
  • Dissolved oxygen maintenance: >6 ppm for healthy root development
  • Nutrient cycling: Efficient use and recycling protocols

Common Problems and Comprehensive Solutions

Technical Implementation Challenges

Problem: Limited technical expertise in advanced gene editing crop management.

Comprehensive Solutions:

  • Specialized training programs for agricultural extension officers
  • Digital learning platforms with video tutorials and interactive modules
  • Mentorship networks connecting experienced and novice practitioners
  • Mobile advisory services providing real-time guidance
  • Demonstration farms showcasing best practices

Implementation Strategy:

  1. Partnership development with agricultural universities
  2. Farmer producer organization engagement for collective learning
  3. Technology transfer programs with research institutions
  4. Certification courses for precision agriculture specialists
  5. Continuous learning platforms for technology updates

Regulatory and Market Acceptance Issues

Problem: Complex regulatory pathways and consumer acceptance challenges.

Strategic Solutions:

  • Science communication programs explaining technology benefits and safety
  • Stakeholder engagement with farmer organizations, consumer groups, and policymakers
  • Transparent testing protocols with public data sharing
  • Gradual introduction strategies starting with non-food crops
  • International harmonization efforts for regulatory alignment

Market Development Approaches:

  • Premium product positioning for early adopters
  • Value chain integration from production to retail
  • Consumer education campaigns about benefits and safety
  • Certification programs for quality assurance
  • Export market development for global acceptance

Economic Viability and Access Concerns

Problem: High development costs and limited farmer access to advanced varieties.

Inclusive Solutions:

  • Government subsidy programs for seed and technology access
  • Cooperative development models for shared costs and benefits
  • Micro-financing options for small-scale adoption
  • Contract farming arrangements with assured buyback agreements
  • Technology sharing platforms for reduced individual costs

Sustainability Measures:

  • Local variety development using indigenous germplasm
  • Community seed banks for variety preservation
  • Farmer breeding programs for continuous improvement
  • Open-source breeding platforms for collaborative development
  • Benefit-sharing mechanisms for technology developers and farmers

Environmental Safety and Monitoring

Problem: Long-term environmental impact assessment and monitoring needs.

Comprehensive Monitoring Systems:

  • Pre-release safety assessments following international protocols
  • Post-release surveillance programs for environmental monitoring
  • Biodiversity impact studies on non-target species
  • Gene flow monitoring in agricultural ecosystems
  • Remediation protocols for any adverse effects

Best Practices Implementation:

  • Containment strategies during development and testing phases
  • Buffer zone establishment around cultivation areas
  • Stewardship programs for responsible technology use
  • Environmental monitoring networks with real-time data collection
  • Adaptive management based on monitoring results

Advanced Harvesting and Post-Harvest Management

Optimized Harvesting for Enhanced Varieties

Harvest Timing for Maximum Benefit Expression:

Base-Edited Nutritional Varieties:

  • Peak nutrient content timing: Harvesting when bioactive compounds are maximum
  • Maturity indicators: Visual, physical, and chemical parameters
  • Weather window selection: Avoiding adverse conditions that reduce quality
  • Multiple harvest strategies: For continuous production varieties

Prime-Edited Complex Trait Varieties:

  • Trait-specific harvesting: Timing based on primary trait expression
  • Quality assessment protocols: Measuring intended improvements
  • Stress recovery periods: Post-stress harvest timing for optimal quality
  • Market synchronization: Aligning with premium market demands

Value-Added Post-Harvest Processing

Enhanced Processing Techniques: Advanced gene-edited crops often require specialized post-harvest handling:

Base-Edited Nutritional Crops:

  • Minimal processing: Preserving enhanced nutritional content
  • Cold chain management: Maintaining vitamin and mineral integrity
  • Packaging innovations: Protecting sensitive compounds
  • Rapid processing: Reducing time between harvest and processing

Prime-Edited Specialty Crops:

  • Customized processing: Tailored to specific trait characteristics
  • Quality segregation: Separating premium from standard produce
  • Value addition: Processing for high-value products
  • Traceability systems: Maintaining variety identity through processing

Storage and Distribution Strategies

Extended Shelf Life Management:

  • Modified atmosphere storage: Optimizing gas composition for longevity
  • Temperature-controlled storage: Maintaining optimal conditions
  • Humidity management: Preventing moisture-related deterioration
  • Regular monitoring: Quality assessment during storage

Premium Market Distribution:

  • Cold chain logistics: Maintaining quality during transportation
  • Direct marketing: Connecting with premium buyers
  • Export preparation: Meeting international quality standards
  • Brand development: Creating recognition for superior varieties

Market Scope and Economic Potential in India

Current Industry Landscape

Investment and Development Trends: The next-generation gene editing sector in India shows remarkable growth potential:

Government Initiatives:

  • National Mission funding: ₹6,000 crores allocated for advanced biotechnology research
  • State-level programs: Individual state investments in agricultural innovation
  • Research infrastructure: New laboratories and testing facilities
  • Regulatory framework development: Streamlined approval processes for precision editing

Private Sector Engagement:

  • Multinational companies: Establishing R&D centers in India
  • Indian biotechnology startups: Growing ecosystem of local innovation
  • Venture capital investment: Increasing funding for agri-biotech companies
  • Public-private partnerships: Collaborative development programs

Market Segmentation and Opportunities

Base Editing Market Segments:

  • Food crops: ₹8,000 crore market potential by 2030
  • Cash crops: ₹5,000 crore market for cotton, sugarcane improvements
  • Horticultural crops: ₹3,000 crore opportunity in fruits and vegetables
  • Medicinal plants: ₹2,000 crore market for enhanced therapeutic crops

Prime Editing Applications:

  • Specialty crops: ₹4,000 crore market for high-value varieties
  • Export-oriented crops: ₹6,000 crore potential in international markets
  • Climate-resilient varieties: ₹10,000 crore opportunity across all crops
  • Industrial crops: ₹3,000 crore market for processing-specific varieties

Economic Impact Assessment

Farmer-Level Benefits: Immediate Returns (Years 1-3):

  • Yield improvements: 20-35% increase over conventional varieties
  • Input cost reduction: 15-25% savings in pesticides and fertilizers
  • Premium pricing: 10-30% higher prices for quality produce
  • Risk mitigation: Reduced crop loss from biotic and abiotic stresses

Long-term Benefits (Years 4-10):

  • Soil health improvement: Reduced chemical inputs leading to better soil condition
  • Water use efficiency: Significant savings in irrigation costs
  • Market stability: Consistent quality ensuring stable buyer relationships
  • Technology spillovers: Learning benefits applicable to other crops

National Economic Impact:

  • Agricultural GDP contribution: Potential 2-3% increase
  • Employment generation: 1.5 million new jobs in agri-biotech sector
  • Export earnings: ₹15,000 crores additional agricultural exports
  • Food security: Enhanced nutritional security for 1.4 billion people

Sustainability and Environmental Benefits

Ecological Advantages of Precision Editing

Reduced Chemical Inputs: Next-generation editing technologies contribute to sustainable agriculture through:

Pesticide Reduction:

  • Disease-resistant varieties: 40-70% reduction in fungicide applications
  • Pest-resistant crops: 30-60% decrease in insecticide usage
  • Herbicide-tolerant varieties: Reduced herbicide applications through precision targeting
  • Integrated pest management: Enhanced biological control compatibility

Fertilizer Efficiency:

  • Nutrient use efficient crops: 25-40% reduction in fertilizer requirements
  • Enhanced root systems: Better nutrient uptake from soil
  • Nitrogen fixation improvements: Reduced dependency on synthetic nitrogen
  • Micronutrient efficiency: Lower requirement for micronutrient fertilizers

Carbon Footprint and Climate Benefits

Greenhouse Gas Reduction:

  • Reduced manufacturing emissions: Lower chemical input production
  • Transportation savings: Local variety adaptation reducing seed transport
  • Soil carbon enhancement: Improved root systems increasing soil organic matter
  • Methane reduction: Efficient rice varieties with lower emissions

Climate Adaptation Benefits:

  • Drought tolerance: Reduced pressure on water resources
  • Heat tolerance: Maintained productivity under warming conditions
  • Salt tolerance: Utilization of marginal lands for agriculture
  • Flood tolerance: Reduced yield losses during extreme weather events

Biodiversity and Ecosystem Health

Conservation Benefits:

  • Reduced land pressure: Higher productivity reducing expansion needs
  • Pollinator safety: Reduced pesticide impacts on beneficial insects
  • Soil microbiome health: Organic matter enhancement supporting microbial diversity
  • Water body protection: Reduced chemical runoff improving aquatic ecosystems

Genetic Diversity Management:

  • Precision breeding: Maintaining genetic background while adding specific traits
  • Wild relative utilization: Incorporating beneficial genes from wild species
  • Local adaptation: Developing varieties suited to specific ecosystems
  • Gene bank enhancement: Contributing to genetic resource conservation

Frequently Asked Questions (FAQs)

Technology Comparison Questions

Q1: Which is better for crop improvement – base editing or prime editing? A: The choice depends on your specific needs. Base editing is ideal for single point mutations like disease resistance or nutritional enhancement, offering faster development and lower costs. Prime editing is better for complex changes requiring insertions, deletions, or multiple modifications, though it’s more technically demanding and expensive.

Q2: Can both technologies be used on the same crop? A: Yes, crops can be developed using both technologies sequentially or in combination. For example, base editing might be used to add disease resistance, followed by prime editing to improve multiple stress tolerances. This stacking approach maximizes benefits.

Q3: How do these technologies compare to traditional CRISPR? A: Both base editing and prime editing are more precise than traditional CRISPR-Cas9. They create fewer off-target effects and don’t require double-strand DNA breaks, making them safer. Base editing is simpler but limited to single nucleotide changes, while prime editing offers maximum versatility for any type of genetic modification.

Agricultural Implementation Questions

Q4: Are there any crops that work better with one technology over the other? A: Base editing works excellently for grains (rice, wheat) where single trait improvements are often sufficient. Prime editing is superior for complex crops like vegetables and fruits where multiple trait improvements (flavor, nutrition, shelf life) are desired simultaneously.

Q5: How long does it take to see results in the field? A: Base-edited varieties typically show results within one growing season since they involve single trait modifications. Prime-edited varieties with complex traits may require 2-3 seasons to fully express all intended benefits, especially stress tolerance traits that need specific conditions to manifest.

Q6: Can farmers save seeds from these edited varieties? A: Generally yes, as these are not transgenic modifications. However, it depends on the specific variety and intellectual property arrangements. Many base-edited varieties can be saved and replanted, while complex prime-edited varieties might require ongoing licensing agreements.

Economic and Market Questions

Q7: What is the cost difference between base-edited and prime-edited seeds? A: Base-edited seeds typically cost 20-40% more than conventional varieties, while prime-edited seeds may cost 50-100% more due to higher development costs. However, the return on investment through improved yields and reduced inputs often justifies the higher initial cost.

Q8: Are there government subsidies available for these advanced varieties? A: Several Indian states offer subsidies for biotechnology crops under various schemes. The Department of Biotechnology provides support through its missions, and many state agricultural departments include these varieties in their subsidy programs. Check with local agricultural extension officers for specific programs in your area.

Safety and Regulatory Questions

Q9: Do these technologies require special regulatory approval? A: Base editing often falls under simplified regulatory pathways since it creates changes similar to natural mutations. Prime editing may require more extensive evaluation depending on the complexity of modifications. Both are generally faster to approve than traditional GMOs.

Q10: Are products from base-edited and prime-edited crops labeled differently? A: Labeling requirements vary by region and are still evolving. Many jurisdictions don’t require special labeling for base-edited crops that could occur naturally. Prime-edited crops may require disclosure depending on the nature of modifications and local regulations.

Expert Tips for Successful Implementation

Technology Selection Strategy

  • Start with base editing for single trait improvements and farmer acceptance
  • Progress to prime editing as technical expertise and market acceptance develop
  • Combine technologies for comprehensive crop improvement programs
  • Consider local needs and prioritize traits most relevant to your growing conditions

Best Practices for Adoption

  • Begin with demonstration plots to showcase technology benefits
  • Partner with research institutions for technical support and validation
  • Engage with farmer groups for collective learning and cost sharing
  • Maintain detailed records of performance and economic benefits

Future-Proofing Strategies

  • Stay updated on regulatory developments and new varieties
  • Build technical capacity through training and education programs
  • Develop market linkages for premium produce from edited varieties
  • Plan for scaling as technologies become more accessible and affordable

Conclusion: Pioneering the Future of Precision Agriculture in India

Base editing and prime editing represent the next frontier in agricultural biotechnology, offering unprecedented precision and flexibility in crop improvement. For Indian agriculture, these technologies provide targeted solutions to complex challenges, from climate adaptation to nutritional security, while maintaining the genetic integrity of traditional varieties.

The choice between base editing and prime editing depends on specific agricultural objectives, technical capabilities, and market requirements. Base editing excels in rapid, cost-effective improvements for single traits, making it ideal for addressing immediate challenges like disease resistance or nutritional enhancement. Prime editing offers maximum flexibility for complex trait development, enabling comprehensive solutions for multi-faceted agricultural problems.

Success with these technologies requires a holistic approach combining scientific innovation with practical farming expertise, regulatory compliance with market development, and environmental stewardship with economic viability. As India continues to lead in agricultural biotechnology adoption, the integration of base editing and prime editing with sustainable farming practices promises a transformation in crop productivity, quality, and resilience.

The economic potential of these technologies extends beyond individual farms to encompass entire agricultural value chains, from seed production to food processing. With proper support through education, infrastructure, and policy frameworks, base editing and prime editing can drive India’s agricultural sector toward greater sustainability, productivity, and profitability.

As we stand at the threshold of this precision agriculture revolution, the strategic implementation of base editing and prime editing technologies will determine not just the success of individual farmers, but the food security and agricultural competitiveness of the entire nation. The future of Indian agriculture lies in embracing these precise, powerful tools while maintaining our commitment to sustainable, inclusive, and environmentally responsible farming practices.


For more insights on cutting-edge agricultural technologies and sustainable farming practices, explore our comprehensive guides on CRISPR applications in agriculture, precision breeding techniques, and biotechnology in sustainable agriculture at Agriculture Novel.

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Crop Intelligence

Every crop, one table

Sowing window, duration, spacing, soil pH, water need, temperature, seed rate, yield and key pests — across 538 crops and plants, from cereals to medicinals. Indicative planning ranges for Indian conditions; varieties and regions vary.

538 crops shown
Agronomic reference for common Indian crops
Group Season Sowing Spacing Soil pH Temp °C Seed / ha Yield / ha Watch for
Rice Cereal Kharif Jun–Jul 120–150 20 × 15 cm 5.5–6.5 1200–1800 22–32 40–50 kg 4–6 t Stem borer, blast, BPH
Wheat Cereal Rabi Nov–Dec 120–150 22 cm rows 6.0–7.5 400–650 15–25 100–125 kg 4–5 t Yellow rust, aphid, termite
Maize Cereal Kharif · Rabi Jun–Jul, Oct–Nov 90–110 60 × 20 cm 5.5–7.5 500–800 21–30 18–20 kg 5–8 t Fall armyworm, stem borer
Barley Cereal Rabi Nov–Dec 110–130 22 cm rows 6.5–8.0 300–450 12–25 75–100 kg 3–4 t Aphid, yellow rust
Oats Cereal Rabi Oct–Nov 100–120 22 cm rows 5.5–7.0 350–500 15–25 80–100 kg 2.5–3.5 t Rust, aphid
Buckwheat Cereal Rabi Sep–Oct 75–90 30 × 10 cm 5.0–7.0 300–450 15–25 40–50 kg 1–1.5 t Aphid, leaf spot
Grain Amaranth Cereal Kharif · Rabi Jun–Jul, Oct 90–110 45 × 20 cm 5.5–7.5 300–450 20–30 2–3 kg 1–1.5 t Stem weevil, leaf webber
Sorghum (Jowar) Millet Kharif · Rabi Jun–Jul, Sep–Oct 100–120 45 × 15 cm 6.0–7.5 400–600 26–32 10–12 kg 2.5–4 t Shoot fly, midge, downy mildew
Pearl Millet (Bajra) Millet Kharif Jun–Jul 75–90 45 × 15 cm 6.5–7.8 350–500 25–35 4–5 kg 2–3 t Downy mildew, ergot
Finger Millet (Ragi) Millet Kharif Jun–Jul 100–120 30 × 10 cm 5.0–7.5 400–600 20–30 10–12 kg 2–3 t Blast, stem borer
Foxtail Millet Millet Kharif Jun–Jul 70–90 25 × 10 cm 5.5–7.0 250–400 20–30 8–10 kg 1.5–2 t Blast, shoot fly
Kodo Millet Millet Kharif Jun–Jul 100–120 25 × 10 cm 5.5–7.5 300–450 25–32 10–12 kg 1–1.5 t Head smut, shoot fly
Little Millet Millet Kharif Jun–Jul 70–90 25 × 10 cm 5.5–7.5 250–400 22–32 8–10 kg 0.8–1.2 t Shoot fly, grain smut
Barnyard Millet Millet Kharif Jun–Jul 75–90 25 × 10 cm 5.5–7.0 250–400 22–30 10–12 kg 1–1.5 t Grain smut, shoot fly
Proso Millet Millet Kharif · Zaid Jun–Jul, Feb 60–75 25 × 10 cm 5.5–7.5 200–350 20–30 10–12 kg 1–1.5 t Shoot fly, head smut
Chickpea (Gram) Pulse Rabi Oct–Nov 95–120 30 × 10 cm 6.0–8.0 250–400 15–25 75–100 kg 1.5–2.5 t Pod borer, wilt
Pigeon Pea (Tur) Pulse Kharif Jun–Jul 150–180 60 × 20 cm 6.0–7.5 400–600 20–30 12–15 kg 1.5–2 t Pod borer, wilt, sterility mosaic
Green Gram (Moong) Pulse Kharif · Zaid Jun–Jul, Mar–Apr 60–75 30 × 10 cm 6.2–7.2 250–350 25–35 15–20 kg 0.8–1.2 t Yellow mosaic, thrips
Black Gram (Urad) Pulse Kharif Jun–Jul 70–90 30 × 10 cm 6.0–7.5 250–400 25–35 15–20 kg 0.8–1.2 t Yellow mosaic, powdery mildew
Lentil (Masur) Pulse Rabi Oct–Nov 100–120 25 × 5 cm 6.0–7.5 200–350 15–25 30–40 kg 1–1.5 t Rust, wilt, aphid
Cowpea Pulse Kharif · Zaid Jun–Jul, Feb–Mar 70–90 45 × 15 cm 5.5–7.5 250–400 25–35 20–25 kg 1–1.5 t Aphid, pod borer
Field Pea Pulse Rabi Oct–Nov 100–130 30 × 10 cm 6.0–7.5 250–400 13–23 75–100 kg 1.5–2.5 t Powdery mildew, pod borer
Horse Gram Pulse Kharif · Rabi Aug–Sep 110–130 30 × 10 cm 5.0–7.5 200–300 20–30 25–30 kg 0.6–1 t Leaf spot, pod borer
Moth Bean Pulse Kharif Jul 70–90 30 × 10 cm 6.0–8.0 150–300 25–35 10–12 kg 0.5–0.8 t Yellow mosaic, jassid
Rajma (Kidney Bean) Pulse Rabi Oct–Nov 110–130 40 × 15 cm 5.5–6.5 300–450 15–25 80–100 kg 1.5–2 t Anthracnose, bean fly
Faba Bean Pulse Rabi Oct–Nov 120–150 45 × 15 cm 6.0–7.5 350–500 12–22 100–120 kg 2–3 t Chocolate spot, aphid
Lablab (Sem) Pulse Kharif Jun–Jul 110–140 60 × 30 cm 5.5–7.5 300–450 20–30 15–20 kg 1–1.5 t Pod borer, aphid
Cluster Bean (Guar) Pulse Kharif Jun–Jul 90–110 45 × 20 cm 7.0–8.5 250–400 25–35 15–20 kg 1–1.5 t Bacterial blight, jassid
Groundnut Oilseed Kharif Jun–Jul 100–130 30 × 10 cm 6.0–7.0 500–700 25–30 100–120 kg 2–2.5 t Leaf miner, tikka leaf spot
Mustard Oilseed Rabi Oct–Nov 110–140 30 × 10 cm 6.0–7.5 250–400 10–25 4–5 kg 1.5–2 t Aphid, white rust, alternaria
Rapeseed (Toria) Oilseed Rabi Sep–Oct 85–100 30 × 10 cm 6.0–7.5 200–350 10–25 4–5 kg 1–1.5 t Aphid, alternaria blight
Soybean Oilseed Kharif Jun–Jul 90–110 45 × 5 cm 6.0–7.5 450–700 20–30 65–75 kg 2–2.5 t Girdle beetle, yellow mosaic
Sunflower Oilseed Rabi · Zaid Oct–Nov, Jan–Feb 90–110 60 × 30 cm 6.5–8.0 400–600 20–28 8–10 kg 1.5–2 t Head borer, necrosis, downy mildew
Sesame (Til) Oilseed Kharif · Zaid Jun–Jul, Feb–Mar 80–95 30 × 15 cm 5.5–8.0 300–450 25–32 4–5 kg 0.6–1 t Phyllody, leaf webber
Castor Oilseed Kharif Jun–Aug 150–180 90 × 60 cm 5.5–7.5 500–700 20–30 5–8 kg 1.5–2.5 t Semilooper, capsule borer, wilt
Safflower Oilseed Rabi Oct–Nov 120–140 45 × 20 cm 6.0–8.0 250–400 15–25 10–15 kg 1–1.5 t Aphid, wilt, alternaria
Linseed Oilseed Rabi Oct–Nov 110–130 25 × 5 cm 6.0–7.5 250–400 15–25 25–30 kg 1–1.5 t Bud fly, rust, wilt
Niger Oilseed Kharif Jul–Aug 90–110 30 × 10 cm 5.5–7.0 300–450 18–28 5–6 kg 0.4–0.6 t Leaf spot, capsule fly
Cotton Fibre Kharif May–Jun 160–200 90 × 60 cm 6.0–8.0 700–1200 21–30 1.5–2.5 kg (Bt) 2–3 t seed cotton Pink bollworm, whitefly, jassid
Jute Fibre Kharif Mar–May 110–140 25 × 7 cm 6.0–7.5 500–750 24–35 5–8 kg 2.5–3 t fibre Stem rot, semilooper
Mesta (Kenaf) Fibre Kharif Apr–Jun 120–150 30 × 10 cm 6.0–7.5 450–700 22–32 12–15 kg 2–2.5 t fibre Stem rot, spiral borer
Sunn Hemp Fibre Kharif Jun–Jul 100–120 30 × 10 cm 5.5–7.5 350–500 22–32 25–30 kg 1.5–2 t fibre Hairy caterpillar, wilt
Sugarcane Plantation Perennial Oct–Nov, Feb–Mar 300–365 90–120 cm rows 6.5–7.5 1500–2500 20–35 35–40 k setts 80–100 t Early shoot borer, red rot, woolly aphid
Tea Plantation Perennial Jun–Aug (planting) 3–4 yr to pluck 1.2 × 0.75 m 4.5–5.5 2000–2500 18–30 13 k plants 2–3 t made tea Red spider mite, blister blight
Coffee Plantation Perennial Jun–Jul (planting) 3–4 yr to bear 2.5 × 2.5 m 6.0–6.5 1500–2000 15–28 1,600 plants 1–1.5 t clean White stem borer, leaf rust
Rubber Plantation Perennial Jun–Jul (planting) 6–7 yr to tap 4.9 × 4.9 m 4.5–6.0 2000–3000 25–34 420 plants 1.5–2 t dry rubber Abnormal leaf fall, pink disease
Coconut Plantation Perennial Jun–Jul (planting) 5–6 yr to bear 7.5 × 7.5 m 5.5–7.5 1300–2300 20–32 175 palms 80–120 nuts/palm Rhinoceros beetle, red palm weevil, root wilt
Arecanut Plantation Perennial Jun–Jul (planting) 5–7 yr to bear 2.7 × 2.7 m 5.5–7.0 1500–2500 20–32 1,350 palms 2–3 t dry kernel Koleroga, yellow leaf disease
Cashew Plantation Perennial Jun–Jul (planting) 3–4 yr to bear 7.5 × 7.5 m 5.5–7.0 800–1200 20–35 175 plants 1–1.5 t nuts Tea mosquito bug, stem borer
Cocoa Plantation Perennial Jun–Jul (planting) 3–4 yr to bear 2.7 × 2.7 m 5.5–7.0 1500–2000 20–30 1,100 plants 1–1.5 t dry bean Black pod, tea mosquito bug
Oil Palm Plantation Perennial Jun–Sep (planting) 3–4 yr to bear 9 m triangular 5.0–7.0 2000–2500 24–32 143 palms 20–25 t FFB Rhinoceros beetle, bud rot
Tobacco Plantation Rabi Sep–Oct 110–130 90 × 60 cm 5.5–6.5 400–600 20–30 250–300 g 1.5–2.5 t cured Aphid, budworm, black shank
Tomato Vegetable Year-round Jun–Jul, Oct–Nov, Jan–Feb 110–140 60 × 45 cm 6.0–7.0 400–600 20–27 250–400 g 25–40 t Fruit borer, leaf curl virus, early blight
Onion Vegetable Rabi · Kharif Oct–Nov, Jun–Jul 120–150 15 × 10 cm 6.0–7.5 350–550 13–25 8–10 kg 25–35 t Thrips, purple blotch, basal rot
Potato Vegetable Rabi Oct–Nov 90–120 60 × 20 cm 5.5–6.5 450–650 15–22 2.5–3 t tubers 25–35 t Late blight, aphid, tuber moth
Brinjal Vegetable Year-round Jun–Jul, Oct–Nov, Feb–Mar 120–150 60 × 60 cm 5.5–6.8 400–600 22–30 400–500 g 25–35 t Shoot & fruit borer, wilt
Okra (Bhindi) Vegetable Kharif · Zaid Jun–Jul, Feb–Mar 55–70 45 × 30 cm 6.0–6.8 350–500 24–32 8–10 kg 10–15 t Yellow vein mosaic, shoot borer, jassid
Chilli Vegetable Kharif · Rabi Jun–Jul, Oct–Nov 150–180 60 × 45 cm 6.0–7.0 500–700 20–30 1–1.5 kg 2–3 t dry Thrips, leaf curl, anthracnose
Capsicum Vegetable Rabi Sep–Oct 110–130 45 × 30 cm 6.0–6.8 400–600 18–27 750 g–1 kg 20–30 t Thrips, mites, anthracnose
Cabbage Vegetable Rabi Sep–Oct 90–120 45 × 45 cm 6.0–6.5 350–500 15–21 400–500 g 25–35 t Diamondback moth, black rot
Cauliflower Vegetable Rabi Sep–Oct 90–120 45 × 45 cm 6.0–7.0 350–500 15–20 400–500 g 20–30 t Diamondback moth, downy mildew
Broccoli Vegetable Rabi Sep–Oct 90–110 45 × 45 cm 6.0–7.0 350–500 15–20 400–500 g 12–18 t Aphid, diamondback moth
Knol-khol Vegetable Rabi Sep–Oct 60–80 30 × 20 cm 6.0–7.0 300–450 15–22 1–1.5 kg 20–25 t Aphid, black rot
Cucumber Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 50–70 150 × 60 cm 6.0–7.0 350–500 20–30 2–3 kg 15–20 t Downy mildew, fruit fly, red pumpkin beetle
Bottle Gourd Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 60–80 250 × 60 cm 6.0–7.0 400–550 22–32 3–5 kg 20–25 t Fruit fly, downy mildew
Bitter Gourd Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 55–75 150 × 60 cm 6.0–6.7 350–500 24–32 4–5 kg 12–18 t Fruit fly, mosaic virus
Ridge Gourd Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 55–75 200 × 60 cm 6.0–7.0 350–500 24–32 3–4 kg 12–16 t Fruit fly, powdery mildew
Sponge Gourd Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 55–75 200 × 60 cm 6.0–7.0 350–500 24–32 3–4 kg 12–16 t Fruit fly, downy mildew
Ash Gourd Vegetable Kharif Jun–Jul 90–120 250 × 90 cm 6.0–7.0 400–600 24–32 4–6 kg 25–35 t Fruit fly, mosaic
Pumpkin Vegetable Zaid · Kharif Feb–Mar, Jun–Jul 90–120 250 × 60 cm 6.0–7.0 400–600 20–30 4–6 kg 20–30 t Red pumpkin beetle, powdery mildew
Watermelon Vegetable Zaid Jan–Mar 80–100 200 × 60 cm 6.0–7.0 400–600 24–32 2.5–3.5 kg 25–35 t Fruit fly, anthracnose, wilt
Muskmelon Vegetable Zaid Jan–Mar 75–95 150 × 60 cm 6.0–7.0 350–550 24–32 2–2.5 kg 15–25 t Fruit fly, downy mildew
French Bean Vegetable Rabi · Zaid Oct–Nov, Feb 60–80 45 × 15 cm 5.5–6.5 300–450 16–24 60–80 kg 8–12 t Anthracnose, bean fly
Garden Pea Vegetable Rabi Oct–Nov 90–110 30 × 10 cm 6.0–7.5 300–450 13–22 80–100 kg 8–12 t Powdery mildew, pod borer
Radish Vegetable Rabi · Year-round Sep–Jan 40–60 30 × 10 cm 6.0–7.0 250–400 15–25 10–12 kg 20–30 t Aphid, white rust
Carrot Vegetable Rabi Aug–Nov 90–110 30 × 8 cm 6.0–7.0 350–500 15–22 5–6 kg 20–30 t Leaf blight, aphid, nematode
Beetroot Vegetable Rabi Sep–Nov 80–100 30 × 10 cm 6.0–7.5 300–450 15–24 7–8 kg 20–30 t Leaf spot, aphid
Turnip Vegetable Rabi Sep–Nov 55–75 30 × 10 cm 6.0–7.0 250–400 13–22 4–5 kg 20–25 t Aphid, white rust
Spinach (Palak) Vegetable Rabi · Year-round Sep–Feb 35–50 25 × 5 cm 6.0–7.5 200–350 15–25 25–30 kg 12–18 t Leaf spot, aphid
Fenugreek (Methi) Vegetable Rabi Oct–Nov 40–60 25 × 5 cm 6.0–7.5 200–350 15–25 25–30 kg 8–12 t Powdery mildew, aphid
Amaranth (Leafy) Vegetable Year-round Feb–Sep 30–45 20 × 10 cm 6.0–7.5 200–350 22–32 2–3 kg 10–15 t Leaf webber, stem weevil
Lettuce Vegetable Rabi Sep–Nov 60–80 30 × 30 cm 6.0–7.0 250–400 13–20 400–500 g 15–20 t Aphid, downy mildew
Celery Vegetable Rabi Sep–Oct 110–130 40 × 25 cm 6.0–7.0 400–600 15–22 2–3 kg 20–25 t Leaf spot, aphid
Sweet Potato Vegetable Kharif · Rabi Jun–Jul, Oct–Nov 100–130 60 × 20 cm 5.5–6.8 400–600 21–30 35–40 k vines 20–25 t Weevil, leaf curl
Colocasia (Arbi) Vegetable Kharif Jun–Jul 150–180 60 × 45 cm 5.5–7.0 800–1200 21–32 2–2.5 t corms 15–20 t Leaf blight, aphid
Elephant Foot Yam Vegetable Kharif Apr–May 210–240 90 × 90 cm 5.5–7.0 800–1200 25–35 10–12 t corms 30–40 t Collar rot, mosaic
Drumstick (Moringa) Vegetable Perennial Jun–Jul 180–240 2.5 × 2.5 m 6.0–7.5 500–800 25–35 600 g 25–30 t pods Hairy caterpillar, fruit fly
Banana Fruit Perennial Jun–Jul, Feb–Mar 300–365 1.8 × 1.8 m 6.0–7.5 1200–2000 20–35 3,000 suckers 50–70 t Sigatoka, panama wilt, weevil
Mango Fruit Perennial Jul–Aug (planting) 4–5 yr to bear 10 × 10 m 5.5–7.5 700–1000 24–30 100 grafts 8–12 t Hopper, powdery mildew, fruit fly
Papaya Fruit Year-round Feb–Mar, Jun–Jul 270–300 1.8 × 1.8 m 6.0–7.0 1000–1500 22–32 250–300 g 40–60 t Ring spot virus, mealybug
Guava Fruit Perennial Jul–Aug (planting) 2–3 yr to bear 6 × 6 m 6.0–7.5 800–1000 23–30 270 plants 20–25 t Fruit fly, wilt, anthracnose
Sweet Orange Fruit Perennial Jul–Aug (planting) 4–5 yr to bear 6 × 6 m 6.0–7.5 900–1200 20–32 270 plants 20–25 t Citrus canker, leaf miner, psylla
Mandarin (Kinnow) Fruit Perennial Jul–Aug (planting) 4–5 yr to bear 6 × 6 m 6.0–7.5 900–1200 18–30 270 plants 20–30 t Citrus canker, greening, leaf miner
Lemon Fruit Perennial Jul–Aug (planting) 3–4 yr to bear 5 × 5 m 6.0–7.5 800–1100 20–32 400 plants 15–20 t Canker, leaf miner, gummosis
Grapes Fruit Perennial Jan–Feb (planting) 2–3 yr to bear 3 × 2 m 6.5–7.5 600–900 15–35 1,650 vines 20–30 t Downy mildew, powdery mildew, thrips
Pomegranate Fruit Perennial Jul–Aug (planting) 2–3 yr to bear 5 × 5 m 6.5–7.5 600–900 20–35 400 plants 15–20 t Bacterial blight, fruit borer
Apple Fruit Perennial Dec–Jan (planting) 4–6 yr to bear 5 × 5 m 5.5–6.5 800–1200 10–24 400 plants 15–20 t Scab, codling moth, woolly aphid
Pear Fruit Perennial Dec–Jan (planting) 4–6 yr to bear 6 × 6 m 6.0–7.0 800–1100 10–25 270 plants 15–20 t Scab, leaf blight
Peach Fruit Perennial Dec–Jan (planting) 3–4 yr to bear 5 × 5 m 6.0–7.0 700–1000 12–26 400 plants 10–15 t Leaf curl, fruit fly
Plum Fruit Perennial Dec–Jan (planting) 3–4 yr to bear 5 × 5 m 6.0–7.0 700–1000 12–26 400 plants 10–15 t Brown rot, aphid
Litchi Fruit Perennial Jun–Sep (planting) 5–7 yr to bear 8 × 8 m 5.5–7.0 1200–1600 20–35 156 plants 8–12 t Fruit borer, mite, fruit cracking
Sapota (Chikoo) Fruit Perennial Jun–Jul (planting) 4–5 yr to bear 8 × 8 m 6.0–8.0 900–1300 20–32 156 plants 15–20 t Bud borer, leaf spot
Custard Apple Fruit Perennial Jun–Jul (planting) 3–4 yr to bear 5 × 5 m 6.5–7.5 600–800 23–32 400 plants 8–10 t Mealybug, anthracnose
Jackfruit Fruit Perennial Jun–Jul (planting) 5–7 yr to bear 10 × 10 m 6.0–7.5 1000–1500 22–35 100 plants 15–20 t Fruit rot, shoot borer
Pineapple Fruit Perennial Jul–Sep 450–540 60 × 30 cm 5.0–6.0 1000–1500 22–32 43 k suckers 50–60 t Mealybug, heart rot
Ber (Indian Jujube) Fruit Perennial Jul–Aug (planting) 2–3 yr to bear 6 × 6 m 6.0–8.5 400–600 20–35 270 plants 15–20 t Fruit fly, powdery mildew
Amla Fruit Perennial Jul–Aug (planting) 4–5 yr to bear 8 × 8 m 6.0–8.0 600–900 20–35 156 plants 10–15 t Rust, bark eating caterpillar
Fig Fruit Perennial Jun–Jul (planting) 2–3 yr to bear 5 × 5 m 6.0–7.5 600–800 20–32 400 plants 10–15 t Rust, stem borer
Date Palm Fruit Perennial Feb–Mar (planting) 5–7 yr to bear 8 × 8 m 7.0–8.5 1200–1800 25–40 156 palms 10–15 t Graphiola leaf spot, borer
Strawberry Fruit Rabi Sep–Oct 90–120 30 × 30 cm 5.5–6.5 400–600 15–25 55 k runners 10–15 t Grey mould, mite, leaf spot
Kiwi Fruit Perennial Dec–Jan (planting) 4–5 yr to bear 4 × 5 m 5.5–7.0 900–1200 10–25 500 vines 12–18 t Root rot, leaf spot
Avocado Fruit Perennial Jun–Jul (planting) 4–5 yr to bear 8 × 8 m 5.5–6.5 1000–1400 20–30 156 plants 8–12 t Anthracnose, root rot
Dragon Fruit Fruit Perennial Jun–Jul (planting) 18–24 mo to bear 3 × 3 m 5.5–7.0 600–900 20–35 1,100 posts 10–15 t Stem canker, mealybug
Almond Nut Perennial Dec–Jan (planting) 4–5 yr to bear 6 × 6 m 6.0–7.5 700–1000 10–28 270 plants 1.5–2 t Leaf blight, hairy caterpillar
Walnut Nut Perennial Dec–Jan (planting) 6–8 yr to bear 10 × 10 m 6.0–7.5 800–1200 10–25 100 plants 2–3 t Anthracnose, walnut blight
Pecan Nut Perennial Dec–Jan (planting) 6–8 yr to bear 10 × 10 m 6.0–7.0 900–1300 15–30 100 plants 1.5–2.5 t Scab, aphid, shuck decline
Pistachio Nut Perennial Jan–Feb (planting) 6–8 yr to bear 6 × 6 m 7.0–8.0 600–900 15–35 270 plants 1.5–2 t Alternaria blight, twig borer
Hazelnut Nut Perennial Dec–Jan (planting) 4–5 yr to bear 5 × 5 m 6.0–7.0 700–1000 10–24 400 plants 1.5–2 t Blight, filbert weevil
Turmeric Spice Kharif May–Jun 240–270 30 × 20 cm 5.5–7.5 1200–1500 20–30 2–2.5 t rhizome 25–30 t fresh Rhizome rot, leaf spot, shoot borer
Ginger Spice Kharif Apr–May 210–240 25 × 20 cm 5.5–6.5 1300–1800 20–30 1.5–2 t rhizome 15–20 t fresh Soft rot, bacterial wilt
Coriander Spice Rabi Oct–Nov 90–110 30 × 15 cm 6.0–8.0 250–400 15–25 10–15 kg 1–1.5 t Powdery mildew, aphid, wilt
Cumin Spice Rabi Nov–Dec 100–120 30 × 10 cm 6.8–8.3 250–350 15–25 12–15 kg 0.6–0.8 t Wilt, blight, aphid
Fennel Spice Rabi Oct–Nov 140–160 45 × 20 cm 6.5–8.0 350–500 15–25 8–10 kg 1.5–2 t Aphid, blight, wilt
Fenugreek (Seed) Spice Rabi Oct–Nov 120–140 25 × 10 cm 6.0–7.5 250–400 15–25 20–25 kg 1.2–1.8 t Powdery mildew, root rot
Garlic Spice Rabi Oct–Nov 130–160 15 × 10 cm 6.0–7.0 350–500 12–24 500–600 kg cloves 8–12 t Thrips, purple blotch, basal rot
Black Pepper Spice Perennial Jun–Jul (planting) 3–4 yr to bear 3 × 3 m 5.5–6.5 2000–3000 20–32 1,100 vines 2–3 t dry Quick wilt, pollu beetle
Cardamom (Small) Spice Perennial Jun–Jul (planting) 2–3 yr to bear 2 × 2 m 5.0–6.5 1500–2500 15–28 2,500 plants 150–250 kg dry Katte virus, thrips, rot
Cardamom (Large) Spice Perennial Jun–Jul (planting) 3 yr to bear 1.5 × 1.5 m 5.0–6.5 2000–3000 10–25 4,400 plants 200–300 kg dry Chirke, foorkey virus
Clove Spice Perennial Jun–Jul (planting) 6–8 yr to bear 6 × 6 m 5.5–7.0 1500–2500 20–30 270 plants 1–2 kg/tree Leaf rot, seedling wilt
Cinnamon Spice Perennial Jun–Jul (planting) 3–4 yr to harvest 2 × 2 m 5.0–7.0 1500–2500 20–30 2,500 plants 150–200 kg quill Leaf spot, stripe canker
Nutmeg Spice Perennial Jun–Jul (planting) 6–8 yr to bear 8 × 8 m 5.5–7.0 1500–2500 20–32 156 plants 500–1000 fruits/tree Fruit rot, die-back
Ajwain Spice Rabi Oct–Nov 140–160 45 × 20 cm 6.5–8.0 250–400 15–25 3–4 kg 0.8–1.2 t Powdery mildew, aphid
Dill Spice Rabi Oct–Nov 110–130 30 × 15 cm 6.0–7.5 250–400 15–25 8–10 kg 0.8–1 t Aphid, powdery mildew
Tamarind Spice Perennial Jun–Jul (planting) 6–8 yr to bear 10 × 10 m 6.0–8.0 700–1000 22–35 100 plants 150–200 kg/tree Fruit borer, scale
Vanilla Spice Perennial Jun–Jul (planting) 3 yr to bear 2 × 1.5 m 6.0–7.0 1500–2500 21–32 1,600 vines 300–500 kg green Bean rot, stem rot
Marigold Flower Year-round Jun, Sep, Jan 60–90 45 × 30 cm 6.0–7.5 350–500 18–30 1–1.5 kg 15–20 t Leaf spot, thrips, red spider mite
Rose Flower Perennial Sep–Oct (planting) 90–120 to flower 60 × 45 cm 6.0–7.0 600–900 15–28 37 k plants 8–10 lakh blooms Black spot, powdery mildew, thrips
Jasmine Flower Perennial Jun–Jul (planting) 1–2 yr to bear 1.5 × 1.5 m 6.5–7.5 700–1000 20–32 4,400 plants 8–12 t Bud worm, leaf webber, gall mite
Chrysanthemum Flower Rabi Jun–Jul 110–130 30 × 30 cm 6.0–7.0 400–600 15–25 1.1 lakh cuttings 15–20 t Leaf spot, aphid, thrips
Tuberose Flower Kharif Mar–Apr 90–120 30 × 20 cm 6.5–7.5 500–700 20–30 2–2.5 lakh bulbs 15–20 t spikes Aphid, thrips, stem rot
Gladiolus Flower Rabi Sep–Nov 90–120 30 × 20 cm 6.0–7.0 400–600 15–25 2–2.5 lakh corms 2–2.5 lakh spikes Fusarium wilt, thrips
Gerbera Flower Protected Year-round 90–100 to flower 30 × 30 cm 5.5–6.5 Drip fertigation 18–26 60 k plants 200–250 stems/m² Powdery mildew, whitefly, mite
Carnation Flower Protected Year-round 120–150 to flower 15 × 15 cm 6.0–7.0 Drip fertigation 13–22 2.5 lakh plants 250–300 stems/m² Fusarium wilt, thrips, mite
Orchid Flower Protected Year-round 18–24 mo to bear 30 × 30 cm 5.5–6.5 Misting 20–30 40 k plants 4–6 spikes/plant Black rot, scale, thrips
Anthurium Flower Protected Year-round 12–18 mo to bear 30 × 30 cm 5.5–6.5 Misting 18–28 60 k plants 6–8 blooms/plant Bacterial blight, mite
Aloe Vera Medicinal Perennial Jun–Jul 240–300 60 × 45 cm 6.0–8.0 400–600 20–35 25 k suckers 30–40 t leaf Leaf spot, mealybug
Ashwagandha Medicinal Kharif Jun–Jul 150–180 30 × 10 cm 6.5–8.0 300–450 20–32 10–12 kg 0.6–0.8 t root Leaf spot, aphid
Tulsi (Holy Basil) Medicinal Kharif Apr–May 90–110 45 × 45 cm 6.0–7.5 400–600 20–32 300–400 g 10–12 t herb Leaf roller, powdery mildew
Lemongrass Medicinal Perennial Jun–Jul 90 per cut 60 × 45 cm 5.5–7.5 800–1200 20–32 35 k slips 15–20 t herb Leaf blight, rust
Mentha (Menthol Mint) Medicinal Zaid Jan–Feb 110–130 45 × 30 cm 6.0–7.5 600–900 20–30 400–500 kg suckers 100–150 kg oil Leaf spot, hairy caterpillar
Stevia Medicinal Perennial Feb–Mar 90 per cut 45 × 30 cm 6.0–7.5 600–900 18–30 90 k plants 3–4 t dry leaf Leaf spot, wilt
Isabgol (Psyllium) Medicinal Rabi Nov–Dec 110–130 30 × 10 cm 7.0–8.5 250–350 15–25 4–5 kg 0.8–1.2 t Downy mildew, aphid
Senna Medicinal Kharif · Rabi Jul, Oct 110–130 45 × 30 cm 7.0–8.5 250–400 20–35 15–20 kg 1–1.5 t leaf Leaf spot, pod borer
Safed Musli Medicinal Kharif Jun–Jul 180–210 30 × 20 cm 6.0–7.5 600–900 20–32 5–6 q roots 2–2.5 t fresh root Root rot, leaf spot
Vetiver (Khus) Medicinal Perennial Jun–Jul 540–600 60 × 45 cm 5.5–8.0 800–1200 20–35 35 k slips 20–25 kg oil Root borer, leaf blight
Patchouli Medicinal Perennial Jun–Jul 150 per cut 60 × 60 cm 5.5–7.0 1500–2000 22–30 28 k cuttings 40–60 kg oil Leaf blight, wilt, nematode
Berseem Fodder Rabi Oct–Nov 50 per cut Broadcast 6.5–7.5 500–700 15–25 20–25 kg 80–100 t green Root rot, stem rot
Lucerne (Alfalfa) Fodder Perennial Oct–Nov 45 per cut 30 cm rows 6.5–7.5 600–900 15–30 12–15 kg 80–100 t green Wilt, aphid
Napier (Hybrid) Fodder Perennial Jun–Jul 60 per cut 90 × 60 cm 5.5–7.5 1000–1500 25–35 20 k slips 200–250 t green Leaf blight, stem borer
Fodder Maize Fodder Kharif · Zaid Jun–Jul, Feb 60–70 30 × 15 cm 6.0–7.5 400–600 21–30 50–60 kg 40–50 t green Stem borer, leaf blight
Fodder Sorghum Fodder Kharif Jun–Jul 60–75 30 × 10 cm 6.0–7.5 350–500 25–32 35–40 kg 40–50 t green Shoot fly, anthracnose
Fodder Cowpea Fodder Kharif Jun–Jul 55–70 30 × 10 cm 5.5–7.5 300–450 25–35 35–40 kg 25–30 t green Aphid, leaf spot
Oats (Fodder) Fodder Rabi Oct–Nov 60–70 25 cm rows 5.5–7.0 350–500 15–25 80–100 kg 35–45 t green Rust, aphid
Quinoa Cereal Rabi Oct–Nov 90–120 45 × 15 cm 6.0–8.5 300–450 15–25 5–8 kg 1.5–2.5 t Downy mildew, leaf miner
Triticale Cereal Rabi Nov 120–140 22 cm rows 5.5–7.5 400–550 12–25 100–125 kg 4–5 t Rust, aphid
Hull-less Barley Cereal Rabi Nov–Dec 110–130 22 cm rows 6.5–8.0 300–450 12–25 75–100 kg 2.5–3.5 t Aphid, yellow rust
Fonio Cereal Kharif Jun–Jul 70–90 Broadcast 5.0–6.5 400–600 25–32 20–30 kg 0.6–1 t Bird damage, blast
Teff Cereal Kharif Jul 90–120 Broadcast 5.5–7.5 350–500 18–28 8–12 kg 1–1.8 t Lodging, rust
Job's Tears Cereal Kharif Jun–Jul 150–180 45 × 30 cm 5.5–7.0 700–1000 22–30 20–25 kg 2–3 t Smut, stem borer
Wild Rice Cereal Kharif Apr–May 100–120 Broadcast 6.0–7.5 1200–1800 18–28 30–40 kg 0.8–1.5 t Bird damage, brown spot
Spelt Cereal Rabi Oct–Nov 130–150 22 cm rows 6.0–7.5 400–550 12–22 130–160 kg 2.5–3.5 t Rust, loose smut
Einkorn Cereal Rabi Oct–Nov 130–160 22 cm rows 6.0–7.5 350–500 12–22 100–120 kg 1.5–2.5 t Rust, lodging
Emmer Cereal Rabi Oct–Nov 125–150 22 cm rows 6.0–7.5 350–500 12–24 100–125 kg 2–3 t Rust, loose smut
Rye Cereal Rabi Oct–Nov 120–150 20 cm rows 5.0–7.0 350–500 10–22 100–120 kg 2.5–3.5 t Ergot, aphid
Canary Grass Cereal Rabi Nov 110–130 22 cm rows 6.0–7.5 350–500 12–25 25–30 kg 1–1.5 t Aphid, lodging
Popcorn Cereal Kharif · Rabi Jun–Jul, Oct 95–115 60 × 20 cm 5.8–7.0 500–700 21–30 8–10 kg 2.5–3.5 t Fall armyworm, stem borer
Browntop Millet Millet Kharif Jun–Jul 60–75 25 × 10 cm 5.5–7.5 300–450 25–33 8–10 kg 0.8–1.2 t Blast, shoot fly
Japanese Millet Millet Kharif Jun–Jul 60–80 25 × 10 cm 5.5–7.5 350–500 22–32 10–12 kg 1.5–2 t Blast, armyworm
Lathyrus (Khesari) Pulse Rabi Oct–Nov 110–130 30 × 10 cm 6.0–7.5 250–400 10–25 30–40 kg 0.8–1.2 t Downy mildew, aphid
Bambara Groundnut Pulse Kharif Jun–Jul 110–150 30 × 20 cm 5.0–6.5 500–700 20–30 55–75 kg 0.8–1.5 t Leaf spot, aphid
Velvet Bean (Mucuna) Pulse Kharif Jun–Jul 150–180 75 × 30 cm 5.0–6.5 600–900 20–30 20–25 kg 1–1.5 t Pod borer, leaf spot
Sword Bean Pulse Kharif Jun–Jul 120–150 90 × 60 cm 5.5–7.0 500–750 20–30 40–50 kg 1.5–2 t Pod borer, aphid
Winged Bean Pulse Kharif Jun–Jul 120–150 60 × 30 cm 5.5–6.5 800–1200 20–30 30–40 kg 2–3 t Pod borer, leaf spot
Rice Bean Pulse Kharif Jun–Jul 90–120 30 × 10 cm 5.5–7.0 400–600 22–30 20–25 kg 0.8–1.2 t Pod borer, yellow mosaic
Adzuki Bean Pulse Kharif Jun–Jul 90–120 45 × 10 cm 5.5–6.5 400–550 18–28 25–30 kg 1–1.5 t Pod borer, root rot
Lima Bean Pulse Kharif Jun–Jul 90–120 60 × 30 cm 6.0–7.0 450–650 18–27 40–50 kg 1–1.5 t Pod borer, downy mildew
Grass Pea Pulse Rabi Oct–Nov 110–130 30 × 10 cm 6.0–7.5 250–400 10–25 30–40 kg 0.8–1.2 t Downy mildew, aphid
Broad Bean Pulse Rabi Oct–Nov 100–130 45 × 20 cm 6.0–7.5 350–500 10–22 100–120 kg 1.5–2.5 t Chocolate spot, aphid
Scarlet Runner Bean Pulse Rabi Sep–Oct 90–110 75 × 25 cm 6.0–7.0 400–600 14–24 60–70 kg 2–3 t Anthracnose, aphid
Tepary Bean Pulse Kharif Jun–Jul 70–95 45 × 10 cm 6.0–7.8 200–350 20–32 25–30 kg 0.7–1.2 t Bacterial blight, leafhopper
Yam Bean Pulse Kharif Jun–Jul 150–180 60 × 25 cm 5.5–7.0 700–1000 20–30 20–25 kg 20–30 t Root rot, leaf spot
Jack Bean Pulse Kharif Jun–Jul 120–150 90 × 45 cm 5.0–7.0 500–750 20–30 45–55 kg 1.5–2 t Pod borer, leaf spot
Pinto Bean Pulse Rabi Oct–Nov 90–110 45 × 10 cm 6.0–7.0 400–550 16–26 60–70 kg 1.5–2 t Anthracnose, rust
Navy Bean Pulse Rabi Oct–Nov 85–100 45 × 8 cm 6.0–7.0 400–550 16–26 60–70 kg 1.5–2 t Halo blight, rust
Lupin Pulse Rabi Oct–Nov 120–150 30 × 10 cm 5.0–6.5 350–500 10–22 100–130 kg 1.5–2.5 t Anthracnose, brown spot
Black-eyed Pea Pulse Kharif Jun–Jul 75–90 45 × 15 cm 6.0–7.5 400–600 22–32 20–25 kg 1–1.5 t Pod borer, aphid
Yardlong Bean Vegetable Kharif Jun–Jul 60–80 60 × 30 cm 5.5–7.0 500–700 22–32 12–15 kg 10–14 t Pod borer, aphid
Paprika Vegetable Kharif · Rabi Jun–Jul, Oct 150–180 60 × 45 cm 6.0–7.0 600–800 18–30 1–1.5 kg 2–3 t Thrips, anthracnose
Summer Squash Vegetable Kharif · Zaid Feb–Mar, Jun 45–60 120 × 60 cm 5.8–7.0 400–600 18–30 4–5 kg 15–25 t Fruit fly, powdery mildew
Winter Squash Vegetable Kharif Jun–Jul 90–120 200 × 100 cm 5.8–7.0 500–700 18–30 3–4 kg 20–30 t Fruit fly, downy mildew
Zucchini Vegetable Zaid · Rabi Feb–Mar, Oct 45–60 120 × 60 cm 6.0–7.0 400–600 18–28 4–5 kg 20–30 t Powdery mildew, fruit fly
Spiny Gourd Vegetable Kharif Jun–Jul 90–110 150 × 100 cm 5.5–7.0 600–900 22–32 Tubers 6–10 t Fruit fly, mosaic
Salsify Vegetable Rabi Sep–Oct 120–150 30 × 8 cm 6.0–7.5 350–500 10–24 8–10 kg 12–18 t Carrot fly, white blister
Celeriac Vegetable Rabi Sep–Oct 110–140 40 × 30 cm 6.0–7.0 500–700 12–22 0.3–0.5 kg 25–35 t Leaf spot, celery fly
Parsnip Vegetable Rabi Sep–Oct 120–160 40 × 10 cm 6.0–7.5 400–550 8–20 4–5 kg 20–30 t Canker, carrot fly
Arracacha Vegetable Perennial Jun–Jul 10–12 mo 80 × 50 cm 5.5–6.5 800–1200 15–22 Offsets 15–25 t Root rot, leaf spot
Oca Vegetable Rabi Sep–Oct 180–240 60 × 30 cm 5.5–6.5 600–800 10–22 1500–2000 kg 15–25 t Weevil, virus
Mashua Vegetable Rabi Sep–Oct 180–240 70 × 40 cm 5.3–7.5 700–1000 10–20 1200–1600 kg 20–30 t Nematode, virus
Arrowroot Vegetable Kharif May–Jun 10–11 mo 30 × 25 cm 5.5–6.5 1200–1800 20–30 1500–2000 kg 15–25 t Leaf spot, rot
Chinese Potato Vegetable Kharif Jun–Jul 150–180 30 × 15 cm 5.5–7.0 700–1000 20–30 1000–1200 kg 15–20 t Nematode, leaf spot
Daikon Vegetable Rabi Sep–Nov 55–70 45 × 15 cm 5.8–6.8 300–450 10–25 8–10 kg 30–45 t Aphid, club root
Horseradish Vegetable Perennial Feb–Mar 8–10 mo 60 × 40 cm 6.0–7.5 500–700 10–24 Root sets 8–12 t White rust, flea beetle
Swede Vegetable Rabi Sep–Oct 90–120 45 × 20 cm 5.5–7.0 350–500 8–20 2–3 kg 35–50 t Club root, flea beetle
Scorzonera Vegetable Rabi Sep–Oct 150–180 30 × 8 cm 6.0–7.5 350–500 10–22 10–12 kg 12–18 t White blister, aphid
Shallot Vegetable Rabi Oct–Nov 90–110 20 × 10 cm 6.0–7.0 350–500 13–24 800–1000 kg 12–18 t Thrips, purple blotch
Leek Vegetable Rabi Sep–Oct 120–150 40 × 15 cm 6.0–7.0 450–650 10–24 4–6 kg 25–35 t Thrips, rust
Spring Onion Vegetable Rabi · Zaid Sep–Oct, Feb 60–80 20 × 8 cm 6.0–7.0 300–450 13–25 8–10 kg 15–20 t Thrips, downy mildew
Elephant Garlic Vegetable Rabi Oct–Nov 150–180 30 × 20 cm 6.0–7.0 400–550 12–24 1200–1500 kg 10–15 t White rot, thrips
Brussels Sprout Vegetable Rabi Aug–Sep 120–150 60 × 45 cm 6.0–7.0 500–700 7–20 0.4–0.5 kg 12–18 t Aphid, club root
Collard Greens Vegetable Rabi Sep–Oct 70–90 60 × 45 cm 6.0–7.5 400–600 10–24 0.4–0.5 kg 20–30 t Aphid, diamondback moth
Bok Choy Vegetable Rabi Sep–Nov 45–60 30 × 20 cm 6.0–7.0 350–500 13–24 0.4–0.6 kg 20–30 t Flea beetle, downy mildew
Swiss Chard Vegetable Rabi Sep–Oct 55–70 40 × 25 cm 6.0–7.5 400–600 10–24 6–8 kg 25–35 t Leaf spot, aphid
Endive Vegetable Rabi Sep–Oct 80–100 30 × 25 cm 6.0–7.0 350–500 10–22 0.8–1 kg 18–25 t Aphid, tip burn
Escarole Vegetable Rabi Sep–Oct 80–100 35 × 30 cm 6.0–7.0 350–500 10–22 0.8–1 kg 18–25 t Aphid, downy mildew
Arugula Vegetable Rabi Sep–Nov 30–45 20 × 8 cm 6.0–7.0 250–400 10–22 4–6 kg 8–12 t Flea beetle, downy mildew
Purslane Vegetable Kharif Jun–Jul 30–45 20 × 10 cm 5.5–7.5 250–400 20–32 3–4 kg 10–15 t Aphid, leaf miner
Sorrel Vegetable Rabi Sep–Oct 60–80 30 × 20 cm 5.5–6.8 350–500 10–24 3–4 kg 12–18 t Leaf spot, aphid
Basella (Malabar Spinach) Vegetable Kharif Jun–Jul 55–70 60 × 45 cm 5.5–7.0 600–900 22–32 5–7 kg 25–35 t Leaf spot, nematode
Chinese Cabbage Vegetable Rabi Sep–Oct 60–80 45 × 35 cm 6.0–7.0 400–550 13–22 0.4–0.5 kg 35–50 t Aphid, soft rot
Tatsoi Vegetable Rabi Sep–Nov 40–50 25 × 20 cm 6.0–7.0 300–450 10–22 0.4–0.6 kg 15–22 t Flea beetle, aphid
Mizuna Vegetable Rabi Sep–Nov 35–50 25 × 20 cm 6.0–7.0 300–450 10–22 0.4–0.6 kg 15–22 t Flea beetle, downy mildew
Komatsuna Vegetable Rabi Sep–Nov 35–50 25 × 15 cm 6.0–7.5 300–450 10–24 0.5–0.7 kg 18–25 t Flea beetle, aphid
Radicchio Vegetable Rabi Sep–Oct 80–100 35 × 30 cm 6.0–7.0 350–500 10–20 0.5–0.7 kg 15–22 t Tip burn, aphid
Chicory Vegetable Rabi Sep–Oct 110–140 45 × 15 cm 6.0–7.5 350–500 10–22 3–4 kg 25–35 t Leaf spot, aphid
Bathua (Chenopodium) Vegetable Rabi Oct–Nov 45–60 30 × 10 cm 6.0–7.8 250–400 10–25 3–4 kg 10–15 t Leaf miner, aphid
Gai Lan Vegetable Rabi Sep–Nov 55–70 35 × 25 cm 6.0–7.0 350–500 13–24 0.5–0.7 kg 15–22 t Flea beetle, aphid
Broccoli Rabe Vegetable Rabi Sep–Oct 45–60 30 × 20 cm 6.0–7.0 350–500 10–22 0.6–0.8 kg 12–18 t Aphid, downy mildew
Asparagus Vegetable Perennial Feb–Mar 2–3 yr 150 × 40 cm 6.5–7.5 500–700 15–25 Crowns 4–6 t Rust, asparagus beetle
Globe Artichoke Vegetable Rabi Aug–Sep 150–180 100 × 75 cm 6.5–7.5 600–800 12–24 Suckers 8–12 t Aphid, powdery mildew
Sweet Corn Vegetable Kharif · Rabi Jun–Jul, Oct–Nov 70–85 60 × 20 cm 5.8–7.0 500–700 21–30 8–9 kg 8–12 t Fall armyworm, corn earworm
Baby Corn Vegetable Year-round Any 50–60 45 × 20 cm 5.8–7.0 450–600 21–30 20–25 kg 1.5–2 t Fall armyworm, stem borer
Snake Gourd Vegetable Kharif · Zaid Jun–Jul, Feb 70–90 200 × 100 cm 6.0–7.0 600–900 22–32 4–5 kg 15–22 t Fruit fly, downy mildew
Ivy Gourd Vegetable Perennial Jun–Jul 4–6 mo 200 × 150 cm 5.5–7.0 700–1000 22–35 Cuttings 20–30 t Fruit fly, mosaic
Pointed Gourd Vegetable Kharif Jun–Jul 4–5 mo 200 × 100 cm 6.0–7.5 700–1000 22–35 Vine cuttings 15–25 t Fruit fly, leaf spot
Chayote Vegetable Kharif Jun–Jul 100–130 300 × 300 cm 5.5–6.8 900–1400 15–28 Whole fruit 30–50 t Fruit fly, powdery mildew
Tinda Vegetable Zaid · Kharif Feb–Mar, Jun 60–75 150 × 60 cm 6.0–7.5 400–600 22–35 5–6 kg 10–15 t Fruit fly, red pumpkin beetle
Cassava (Tapioca) Vegetable Kharif May–Jun 9–11 mo 90 × 90 cm 5.5–7.0 1000–1500 25–35 Stem cuttings 25–40 t Mosaic virus, mealybug
Yam (Dioscorea) Vegetable Kharif Apr–May 8–10 mo 90 × 60 cm 5.5–6.5 1200–1800 25–32 2000–2500 kg 20–30 t Anthracnose, nematode
Taro Vegetable Kharif Jun–Jul 6–8 mo 45 × 30 cm 5.5–7.0 1200–1800 21–32 1200–1500 kg 15–25 t Leaf blight, corm rot
Jerusalem Artichoke Vegetable Rabi Sep–Oct 120–150 75 × 30 cm 5.8–7.5 400–600 10–26 1200–1500 kg 25–40 t Sclerotinia, aphid
Kohlrabi Vegetable Rabi Sep–Oct 60–80 45 × 20 cm 6.0–7.0 350–500 10–24 1–1.5 kg 20–30 t Aphid, club root
Kale Vegetable Rabi Sep–Oct 70–95 60 × 40 cm 6.0–7.5 400–600 7–24 0.4–0.5 kg 20–30 t Aphid, diamondback moth
Mustard Greens Vegetable Rabi Sep–Nov 40–55 30 × 15 cm 6.0–7.5 300–450 10–25 4–5 kg 15–22 t Aphid, white rust
Bamboo Shoot Vegetable Kharif Jun–Jul 3–4 yr 5 × 5 m 5.5–7.0 1200–2000 20–35 Rhizomes 8–15 t Shoot borer, mealybug
Camelina Oilseed Rabi Oct–Nov 85–100 20 cm rows 6.0–7.5 250–400 10–22 5–7 kg 1–1.5 t Flea beetle, downy mildew
Perilla Oilseed Kharif Jun–Jul 110–140 45 × 20 cm 5.5–7.0 500–700 18–28 4–6 kg 0.8–1.2 t Leaf spot, aphid
Chia Oilseed Rabi Oct–Nov 110–140 45 × 20 cm 6.0–8.0 300–450 15–28 5–6 kg 0.6–1 t Aphid, root rot
Hempseed Oilseed Kharif Jun–Jul 100–120 30 × 10 cm 6.0–7.5 400–600 15–27 30–40 kg 1–1.5 t Grey mould, borer
Taramira Oilseed Rabi Oct–Nov 110–130 30 × 10 cm 6.0–8.0 200–350 10–25 5–6 kg 0.8–1.2 t Aphid, white rust
Jojoba Oilseed Perennial Jul–Aug 3–4 yr 4 × 4 m 6.0–8.0 300–500 20–35 Nursery 1.5–3 t Root rot, scale
Peanut Oilseed Kharif Jun–Jul 100–130 30 × 10 cm 6.0–7.0 500–700 25–32 100–120 kg 2–3 t Leaf miner, tikka leaf spot
Olive Oilseed Perennial Jul–Aug 4–6 yr 6 × 6 m 6.0–8.0 400–700 15–35 Nursery 4–8 t Olive fly, peacock spot
Jatropha Oilseed Perennial Jun–Jul 3–4 yr 2 × 2 m 6.0–8.5 400–800 20–38 Cuttings 2–4 t Scale, collar rot
Karanj (Pongamia) Oilseed Perennial Jun–Jul 5–7 yr 5 × 5 m 6.5–8.5 500–1000 20–38 Nursery 3–6 t Leaf webber, gall
Mahua Oilseed Perennial Jun–Jul 8–12 yr 10 × 10 m 6.0–7.5 600–1200 20–40 Nursery 2–4 t Leaf caterpillar, borer
Tamarillo Fruit Perennial Jun–Jul 18–24 mo 3 × 2 m 5.8–7.0 800–1200 15–25 Nursery 15–20 t Powdery mildew, aphid
Naranjilla Fruit Perennial Jun–Jul 10–14 mo 2.5 × 2 m 5.5–6.5 1000–1500 17–24 Nursery 10–15 t Nematode, fusarium
Pepino Fruit Perennial Sep–Oct 4–6 mo 1 × 0.8 m 6.0–7.0 500–750 15–25 Nursery 25–40 t Aphid, virus
Ground Cherry Fruit Kharif Jun–Jul 70–90 90 × 60 cm 5.5–7.0 400–600 18–30 0.4–0.6 kg 8–12 t Flea beetle, leaf spot
Goji Berry Fruit Perennial Feb–Mar 2–3 yr 2 × 1.5 m 6.8–8.1 400–600 10–30 Nursery 6–10 t Gall mite, aphid
Honeydew Fruit Zaid Feb–Mar 80–100 150 × 60 cm 6.0–7.0 400–600 22–32 1–1.5 kg 18–25 t Fruit fly, powdery mildew
Horned Melon Fruit Kharif Jun–Jul 90–120 150 × 60 cm 6.0–7.0 400–600 20–30 2–3 kg 10–15 t Fruit fly, aphid
Longan Fruit Perennial Jul–Aug 4–6 yr 8 × 8 m 5.5–6.5 1200–1600 20–33 Nursery 8–12 t Fruit borer, litchi mite
Rambutan Fruit Perennial Jun–Jul 5–6 yr 10 × 10 m 4.5–6.5 1500–2500 22–32 Nursery 10–15 t Fruit borer, mealybug
Mangosteen Fruit Perennial Jun–Jul 8–10 yr 8 × 8 m 5.0–6.5 1500–2500 25–35 Nursery 6–10 t Gamboge, thrips
Durian Fruit Perennial Jun–Jul 6–8 yr 10 × 10 m 5.5–6.5 1500–2500 24–32 Nursery 10–15 t Phytophthora, fruit borer
Breadfruit Fruit Perennial Jun–Jul 4–6 yr 10 × 10 m 6.0–7.0 1500–2500 21–32 Root cuttings 15–25 t Fruit fly, mealybug
Soursop Fruit Perennial Jun–Jul 3–4 yr 6 × 6 m 5.5–6.5 1000–1500 22–32 Nursery 8–12 t Fruit borer, anthracnose
Cherimoya Fruit Perennial Jun–Jul 3–5 yr 6 × 6 m 6.5–7.6 800–1200 13–25 Nursery 8–12 t Fruit borer, mealybug
Atemoya Fruit Perennial Jun–Jul 3–4 yr 6 × 5 m 6.0–7.5 900–1300 18–30 Nursery 8–14 t Fruit borer, anthracnose
Bilimbi Fruit Perennial Jun–Jul 3–4 yr 6 × 6 m 5.5–7.0 1200–1800 22–32 Nursery 15–25 t Fruit fly, leaf spot
Kokum Fruit Perennial Jun–Jul 6–8 yr 6 × 6 m 5.5–6.5 1500–2500 20–32 Nursery 4–8 t Leaf spot, mealybug
Rose Apple Fruit Perennial Jun–Jul 3–4 yr 7 × 7 m 5.5–7.0 1000–1500 20–32 Nursery 10–18 t Fruit fly, leaf spot
Feijoa Fruit Perennial Jul–Aug 3–4 yr 5 × 4 m 5.5–7.0 700–1000 10–25 Nursery 10–15 t Fruit fly, scale
Plantain Fruit Perennial Jun–Jul 12–14 mo 2 × 2 m 6.0–7.5 1500–2000 20–32 Suckers 30–45 t Sigatoka, weevil
Salak Fruit Perennial Jun–Jul 4–5 yr 3 × 3 m 5.5–7.0 1500–2500 22–32 Nursery 10–15 t Fruit rot, mealybug
Langsat Fruit Perennial Jun–Jul 8–12 yr 8 × 8 m 5.5–6.5 1500–2500 22–32 Nursery 8–12 t Fruit borer, leaf spot
Santol Fruit Perennial Jun–Jul 5–7 yr 8 × 8 m 5.5–7.0 1200–2000 22–32 Nursery 15–25 t Fruit fly, scale
Black Sapote Fruit Perennial Jun–Jul 4–6 yr 8 × 8 m 6.0–7.5 1000–1500 20–32 Nursery 10–18 t Fruit fly, scale
White Sapote Fruit Perennial Jun–Jul 4–6 yr 8 × 8 m 5.5–7.5 800–1200 15–28 Nursery 10–15 t Fruit fly, scale
Mamey Sapote Fruit Perennial Jun–Jul 6–8 yr 10 × 10 m 6.0–7.5 1200–1800 22–32 Nursery 10–15 t Fruit fly, anthracnose
Canistel Fruit Perennial Jun–Jul 3–5 yr 7 × 7 m 5.5–7.5 1000–1500 20–32 Nursery 10–15 t Fruit fly, scale
Lucuma Fruit Perennial Jun–Jul 4–6 yr 7 × 7 m 6.0–7.5 800–1200 15–26 Nursery 8–14 t Fruit fly, scale
Star Apple Fruit Perennial Jun–Jul 5–7 yr 9 × 9 m 5.5–7.5 1200–1800 22–32 Nursery 10–18 t Fruit fly, mealybug
Sugar Apple Fruit Perennial Jun–Jul 3–4 yr 5 × 5 m 6.0–7.5 700–1000 20–32 Nursery 6–10 t Mealybug, fruit borer
Quince Fruit Perennial Jan–Feb 3–4 yr 5 × 4 m 6.0–7.5 600–900 10–24 Nursery 12–18 t Fire blight, codling moth
Medlar Fruit Perennial Jan–Feb 4–5 yr 5 × 5 m 6.0–7.5 600–900 8–24 Nursery 8–12 t Leaf spot, aphid
Loquat Fruit Perennial Jul–Aug 3–4 yr 6 × 6 m 6.0–7.5 700–1000 15–30 Nursery 10–15 t Fruit fly, pear blight
Nectarine Fruit Perennial Jan–Feb 3–4 yr 5 × 4 m 6.0–7.0 600–900 10–28 Nursery 10–15 t Leaf curl, fruit fly
Sea Buckthorn Fruit Perennial Feb–Mar 3–4 yr 3 × 2 m 6.0–7.5 400–600 5–25 Nursery 4–8 t Fusarium, moth
Jujube Fruit Perennial Jul–Aug 3–4 yr 6 × 6 m 6.0–8.0 400–600 15–35 Nursery 10–15 t Fruit fly, powdery mildew
Passion Fruit Fruit Perennial Jun–Jul 10–14 mo 300 × 300 cm 6.0–7.0 900–1400 20–30 Nursery 12–20 t Fruit fly, woodiness virus
Star Fruit (Carambola) Fruit Perennial Jun–Jul 3–4 yr 6 × 6 m 5.5–6.5 1200–1800 22–32 Nursery 15–25 t Fruit fly, anthracnose
Lychee Fruit Perennial Jul–Aug 5–7 yr 8 × 8 m 5.0–7.0 1200–1800 20–35 Air layers 8–12 t Litchi mite, fruit borer
Jamun Fruit Perennial Jul–Aug 6–8 yr 10 × 10 m 6.0–8.0 900–1500 20–38 Nursery 10–18 t Fruit fly, leaf spot
Bael Fruit Perennial Jul–Aug 5–7 yr 8 × 8 m 6.0–8.0 600–1000 20–38 Nursery 10–15 t Fruit canker, borer
Wood Apple Fruit Perennial Jul–Aug 7–10 yr 8 × 8 m 6.0–8.0 500–1000 20–40 Nursery 8–12 t Fruit borer, leaf spot
Apricot Fruit Perennial Jan–Feb 3–4 yr 6 × 6 m 6.0–7.5 500–800 5–28 Nursery 8–14 t Shot hole, aphid
Cherry Fruit Perennial Jan–Feb 4–5 yr 6 × 6 m 6.0–7.5 600–900 5–25 Nursery 6–10 t Fruit fly, brown rot
Persimmon Fruit Perennial Jan–Feb 4–6 yr 6 × 6 m 6.0–7.5 700–1000 10–30 Nursery 10–18 t Fruit fly, leaf spot
Mulberry Fruit Perennial Jun–Jul 1–2 yr 2 × 2 m 6.0–7.5 700–1200 18–35 Cuttings 20–30 t leaf Leaf spot, root knot
Chives Herb Perennial Sep–Oct 70–90 25 × 15 cm 6.0–7.0 350–500 12–24 4–6 kg 8–12 t Thrips, rust
Basil Herb Kharif · Zaid Feb–Mar, Jun 60–80 45 × 30 cm 5.5–7.0 400–600 18–30 2–3 kg 15–25 t Downy mildew, aphid
Thai Basil Herb Kharif Jun–Jul 60–80 45 × 30 cm 5.5–7.0 450–650 20–32 2–3 kg 15–22 t Downy mildew, whitefly
Oregano Herb Perennial Feb–Mar 90–120 45 × 30 cm 6.0–8.0 350–500 15–28 1–2 kg 6–10 t Root rot, spider mite
Thyme Herb Perennial Feb–Mar 90–120 40 × 25 cm 6.0–8.0 300–450 15–28 1–2 kg 5–8 t Root rot, spider mite
Rosemary Herb Perennial Feb–Mar 2–3 yr 90 × 60 cm 6.0–7.5 300–450 15–28 Cuttings 6–10 t Root rot, scale
Sage Herb Perennial Feb–Mar 90–150 60 × 40 cm 6.0–7.5 350–500 15–28 2–3 kg 6–9 t Powdery mildew, root rot
Marjoram Herb Perennial Feb–Mar 90–120 40 × 25 cm 6.5–8.0 350–500 15–28 1–2 kg 5–8 t Root rot, aphid
Savory Herb Rabi Sep–Oct 80–100 35 × 20 cm 6.0–7.5 300–450 15–26 2–3 kg 5–8 t Root rot, aphid
Pandan Herb Perennial Jun–Jul 12–18 mo 150 × 100 cm 5.5–6.5 1200–1800 22–32 Suckers 10–15 t Leaf spot, mealybug
Kaffir Lime Leaf Herb Perennial Jun–Jul 2–3 yr 4 × 4 m 5.5–7.0 900–1200 20–32 Nursery 6–10 t Leaf miner, canker
Tarragon Herb Perennial Feb–Mar 90–120 45 × 30 cm 6.0–7.5 350–500 13–24 Cuttings 5–8 t Root rot, rust
Lovage Herb Perennial Sep–Oct 120–150 60 × 45 cm 6.0–7.5 450–650 10–24 2–3 kg 10–15 t Leaf miner, aphid
Angelica Herb Perennial Sep–Oct 2 yr 90 × 60 cm 6.0–7.0 500–700 10–22 3–4 kg 8–12 t Leaf spot, aphid
Chervil Herb Rabi Sep–Nov 40–60 25 × 15 cm 6.0–7.0 300–450 10–20 3–4 kg 8–12 t Aphid, downy mildew
Parsley Herb Rabi Sep–Oct 70–90 30 × 15 cm 6.0–7.0 400–550 10–24 3–4 kg 12–18 t Leaf spot, aphid
Mint Leaf Herb Perennial Feb–Mar 90–120 45 × 30 cm 6.0–7.5 700–1000 20–30 Suckers 20–30 t Rust, leaf spot
Curry Leaf Herb Perennial Jun–Jul 18–24 mo 150 × 150 cm 6.0–7.5 700–1100 20–35 Nursery 10–15 t Psyllid, leaf spot
Watercress Aquatic Perennial Sep–Oct 50–70 20 × 15 cm 6.5–7.5 Flowing water 10–20 Cuttings 20–30 t Leaf spot, aphid
Water Spinach Aquatic Kharif Jun–Jul 40–60 30 × 20 cm 5.5–7.0 Flooded 22–32 Cuttings 25–40 t Leaf beetle, white rust
Water Lily Aquatic Perennial Mar–Apr 3–4 mo 150 × 150 cm 6.0–7.5 Ponded 18–32 Rhizomes Ornamental Aphid, leaf spot
Makhana (Foxnut) Aquatic Kharif Dec–Feb 150–180 125 × 125 cm 6.0–7.5 Ponded 60–90 cm 20–35 80–100 kg 1.5–2.5 t Leaf spot, aphid
Water Chestnut Aquatic Kharif Jun–Jul 150–180 150 × 150 cm 6.5–7.5 Ponded 50–100 cm 20–32 150–200 kg 6–10 t Leaf beetle, aphid
Lotus Root Aquatic Kharif Mar–Apr 150–210 200 × 150 cm 6.0–7.5 Ponded 40–80 cm 20–32 Rhizomes 15–25 t Leaf spot, aphid
Arrowhead Aquatic Kharif Apr–May 120–150 45 × 45 cm 6.0–7.5 Ponded 15–30 cm 18–30 Corms 8–12 t Leaf beetle, rot
Cattail Aquatic Perennial Mar–Apr 12–18 mo 60 × 60 cm 5.5–7.5 Marshy 15–32 Rhizomes 20–30 t Borer, leaf spot
Giant Swamp Taro Aquatic Perennial Jun–Jul 18–24 mo 150 × 150 cm 5.5–7.0 Marshy 22–32 Suckers 20–35 t Leaf blight, corm rot
Lotus Aquatic Kharif Mar–Apr 5–7 mo 200 × 150 cm 6.0–7.5 Ponded 40–80 cm 20–32 Rhizomes 2–3 lakh blooms Leaf spot, aphid
Chestnut Nut Perennial Jan–Feb 5–7 yr 10 × 10 m 5.0–6.5 800–1200 10–24 Nursery 2–3 t Blight, weevil
Macadamia Nut Perennial Jun–Jul 5–7 yr 8 × 6 m 5.0–6.5 1000–1500 16–30 Nursery 2.5–4 t Nut borer, husk spot
Grapefruit Citrus Perennial Jul–Aug 3–4 yr 6 × 6 m 5.5–7.5 900–1200 15–35 Nursery 20–30 t Citrus canker, leaf miner
Pomelo Citrus Perennial Jul–Aug 4–5 yr 8 × 8 m 5.5–7.0 1000–1400 18–35 Nursery 20–30 t Citrus canker, fruit fly
Citron Citrus Perennial Jul–Aug 3–4 yr 5 × 5 m 5.5–7.5 800–1100 18–32 Nursery 15–25 t Canker, leaf miner
Kumquat Citrus Perennial Jul–Aug 3–4 yr 3 × 3 m 5.5–6.5 700–1000 12–30 Nursery 8–14 t Leaf miner, scale
Rangpur Lime Citrus Perennial Jul–Aug 3–4 yr 5 × 5 m 5.5–7.5 800–1100 18–35 Nursery 20–28 t Canker, tristeza
Sweet Lime (Mosambi) Citrus Perennial Jul–Aug 3–4 yr 6 × 6 m 5.5–7.5 900–1200 18–35 Nursery 20–30 t Canker, leaf miner
Bergamot Citrus Perennial Jul–Aug 3–4 yr 5 × 5 m 5.5–7.0 800–1100 15–30 Nursery 12–20 t Canker, scale
Yuzu Citrus Perennial Jul–Aug 4–6 yr 5 × 5 m 5.5–6.5 900–1300 5–28 Nursery 10–18 t Canker, scab
Calamondin Citrus Perennial Jul–Aug 2–3 yr 4 × 4 m 5.5–6.5 800–1100 18–32 Nursery 12–20 t Leaf miner, scale
Finger Lime Citrus Perennial Jul–Aug 4–5 yr 4 × 3 m 5.5–6.5 700–1000 12–32 Nursery 5–10 t Scale, canker
Acid Lime Citrus Perennial Jul–Aug 3–4 yr 5 × 5 m 5.5–7.5 800–1200 20–38 Nursery 15–25 t Canker, leaf miner
Kaffir Lime Citrus Perennial Jul–Aug 3–4 yr 4 × 4 m 5.5–7.0 900–1300 20–32 Nursery 10–15 t Leaf miner, canker
Raspberry Berry Perennial Jan–Feb 2 yr 250 × 50 cm 5.5–6.5 700–1000 10–24 Canes 6–10 t Cane blight, spider mite
Blackberry Berry Perennial Jan–Feb 2 yr 250 × 100 cm 5.5–7.0 700–1000 10–26 Canes 8–14 t Cane blight, fruit fly
Blueberry Berry Perennial Jan–Feb 3–4 yr 300 × 120 cm 4.0–5.5 800–1100 5–25 Nursery 6–10 t Mummy berry, fruit fly
Cranberry Berry Perennial Apr–May 3–4 yr 30 × 30 cm 4.0–5.5 Flooded beds 5–22 Cuttings 15–25 t Fruit rot, fireworm
Gooseberry Berry Perennial Jan–Feb 2–3 yr 180 × 150 cm 5.5–7.0 600–900 5–24 Nursery 6–10 t Powdery mildew, sawfly
Blackcurrant Berry Perennial Jan–Feb 2–3 yr 180 × 120 cm 6.0–6.8 600–900 5–24 Nursery 5–9 t Gall mite, leaf spot
Redcurrant Berry Perennial Jan–Feb 2–3 yr 180 × 120 cm 6.0–7.0 600–900 5–24 Nursery 5–8 t Aphid, leaf spot
Elderberry Berry Perennial Jan–Feb 2–3 yr 300 × 180 cm 5.5–7.5 700–1000 5–26 Cuttings 8–14 t Aphid, borer
Boysenberry Berry Perennial Jan–Feb 2 yr 250 × 150 cm 5.5–7.0 700–1000 10–26 Canes 8–12 t Cane blight, fruit fly
Loganberry Berry Perennial Jan–Feb 2 yr 250 × 150 cm 5.5–7.0 700–1000 10–26 Canes 7–11 t Cane blight, aphid
Cape Gooseberry Berry Kharif Jun–Jul 150–180 90 × 60 cm 5.5–7.5 500–750 13–28 0.3–0.5 kg 12–20 t Fruit borer, leaf spot
Anise Spice Rabi Oct–Nov 110–130 30 × 15 cm 6.0–7.5 300–450 12–25 8–10 kg 0.7–1 t Aphid, blight
Star Anise Spice Perennial Jun–Jul 6–8 yr 6 × 6 m 5.5–6.5 1500–2500 15–28 Nursery 1.5–3 t Leaf spot, borer
Celery Seed Spice Rabi Sep–Oct 140–170 45 × 25 cm 6.0–7.0 500–700 12–22 1–2 kg 0.8–1.2 t Leaf spot, aphid
Nigella (Kalonji) Spice Rabi Oct–Nov 130–150 30 × 10 cm 6.0–7.5 250–400 10–25 8–10 kg 0.6–1 t Aphid, root rot
Caraway Spice Rabi Oct–Nov 150–180 30 × 15 cm 6.0–7.5 300–450 8–22 8–10 kg 0.6–1 t Aphid, blight
Long Pepper (Pippali) Spice Perennial Jun–Jul 2–3 yr 150 × 60 cm 5.5–7.0 1500–2500 20–32 Cuttings 0.8–1.5 t Leaf spot, mealybug
Cubeb Spice Perennial Jun–Jul 3–4 yr 250 × 250 cm 5.5–6.5 1800–2500 20–30 Cuttings 0.6–1 t Leaf spot, borer
Galangal Spice Kharif May–Jun 9–10 mo 45 × 30 cm 5.5–7.0 1500–2000 20–32 1500–2000 kg 12–18 t Rhizome rot, shoot borer
Zedoary Spice Kharif May–Jun 8–9 mo 30 × 25 cm 5.5–7.0 1200–1800 20–32 1500–2000 kg 10–15 t Rhizome rot, leaf spot
Mango Ginger Spice Kharif May–Jun 8–9 mo 30 × 25 cm 5.5–7.0 1200–1800 20–32 1500–2000 kg 12–18 t Rhizome rot, shoot borer
Asafoetida (Hing) Spice Perennial Sep–Oct 4–5 yr 90 × 60 cm 6.5–7.5 250–400 10–25 4–6 kg 0.05–0.1 t Root rot, aphid
Allspice Spice Perennial Jun–Jul 5–7 yr 7 × 7 m 5.5–7.0 1200–2000 20–32 Nursery 1–2 t Leaf rust, scale
Poppy Seed Spice Rabi Oct–Nov 120–150 30 × 20 cm 6.5–7.5 350–500 10–25 6–8 kg 0.6–1 t Downy mildew, aphid
Bay Leaf (Tejpat) Spice Perennial Jun–Jul 5–7 yr 5 × 5 m 5.5–7.0 1200–2000 15–30 Nursery 2–4 t Leaf spot, scale
Saffron Spice Rabi Aug–Sep 90–110 20 × 10 cm 6.0–8.0 300–450 10–22 6–8 t corms 3–5 kg Corm rot, mite
Cinchona Plantation Perennial Jun–Jul 8–12 yr 2 × 2 m 4.5–6.0 1800–3000 15–25 Nursery 2–4 t Root rot, leaf spot
Pyrethrum Plantation Perennial Sep–Oct 2–3 yr 45 × 30 cm 5.5–7.0 800–1200 10–22 Splits 0.8–1.5 t Aphid, root rot
Citronella Plantation Perennial Jun–Jul 6–8 mo 60 × 45 cm 5.5–7.5 1000–1500 20–32 Slips 20–30 t Leaf blight, mite
Palmarosa Plantation Perennial Jun–Jul 5–6 mo 60 × 45 cm 6.0–8.0 700–1000 20–35 4–5 kg 15–25 t Leaf blight, mite
Sago Palm Plantation Perennial Jun–Jul 8–12 yr 8 × 8 m 4.5–6.5 2000–3000 22–32 Suckers 15–25 t Weevil, leaf spot
Rattan Plantation Perennial Jun–Jul 7–10 yr 4 × 4 m 4.5–6.5 2000–3000 22–32 Nursery 2–4 t Borer, leaf spot
Betel Vine Plantation Perennial Jun–Jul 6–8 mo 60 × 30 cm 6.5–7.5 1500–2000 20–32 Cuttings 50–60 lakh leaves Foot rot, leaf spot
Palmyra Plantation Perennial Jun–Jul 12–15 yr 10 × 10 m 6.0–8.0 500–1200 20–40 Seed nuts Neera + fibre Rhinoceros beetle, leaf rot
Bamboo Plantation Perennial Jun–Jul 4–6 yr 5 × 5 m 5.0–7.0 1000–2000 18–35 Rhizomes 8–15 t Shoot borer, witches broom
Kapok Fibre Perennial Jun–Jul 4–6 yr 8 × 8 m 5.5–7.5 1000–1500 20–35 Nursery 0.4–0.8 t Stainer bug, leaf spot
Abaca Fibre Perennial Jun–Jul 18–24 mo 3 × 2 m 5.0–6.5 1800–2500 22–32 Suckers 2–3 t Bunchy top, weevil
Roselle Fibre Kharif Jun–Jul 150–180 30 × 10 cm 6.0–7.5 500–800 20–32 20–25 kg 2–3 t Stem rot, mealybug
Sansevieria Fibre Perennial Jun–Jul 2–3 yr 60 × 45 cm 6.0–7.5 500–800 18–35 Suckers 2–4 t Leaf spot, mealybug
Agave Fibre Perennial Jun–Jul 4–6 yr 2 × 1 m 6.0–8.0 400–800 18–38 Suckers 2–4 t fibre Weevil, leaf spot
Sisal Fibre Perennial Jun–Jul 3–5 yr 2 × 1 m 6.0–8.0 500–900 20–38 Bulbils 2–3 t fibre Weevil, zebra disease
Flax Fibre Rabi Oct–Nov 110–130 20 cm rows 5.5–7.0 350–500 10–25 80–100 kg 1.5–2.5 t fibre Rust, wilt
Ramie Fibre Perennial Jun–Jul 4–6 mo 60 × 30 cm 5.5–6.5 1200–1800 20–32 Rhizomes 2.5–4 t fibre Leaf spot, root rot
Coir Fibre Perennial Jun–Jul 6–8 yr 7.5 × 7.5 m 5.5–7.5 1200–2000 22–35 Seed nuts 0.8–1.2 t fibre Rhinoceros beetle, wilt
Hemp (Fibre) Fibre Kharif Jun–Jul 100–120 30 × 10 cm 6.0–7.5 400–600 15–27 40–50 kg 6–9 t stalk Grey mould, borer
Lily Flower Rabi Oct–Nov 90–120 20 × 15 cm 6.0–7.0 500–700 12–24 Bulbs 1–2 lakh stems Botrytis, aphid
Bougainvillea Flower Perennial Jun–Jul 12–18 mo 200 × 200 cm 5.5–7.5 500–800 15–35 Cuttings Ornamental Mealybug, leaf spot
Canna Flower Kharif Jun–Jul 90–120 60 × 45 cm 6.0–7.5 700–1000 18–32 Rhizomes Ornamental Leaf roller, rust
Dahlia Flower Rabi Sep–Oct 100–130 60 × 45 cm 6.0–7.0 500–700 12–24 Tubers 1.5–2 lakh blooms Thrips, virus
Zinnia Flower Kharif · Rabi Jun–Jul, Oct 60–75 30 × 30 cm 5.5–7.5 400–600 18–30 2–3 kg 4–6 lakh blooms Powdery mildew, leaf spot
Cosmos Flower Kharif Jun–Jul 70–90 45 × 30 cm 6.0–7.5 400–600 18–30 2–3 kg Ornamental Aphid, powdery mildew
Petunia Flower Rabi Sep–Oct 70–90 30 × 25 cm 6.0–7.0 400–550 13–25 0.2–0.3 kg Ornamental Aphid, botrytis
Impatiens Flower Kharif Jun–Jul 60–80 30 × 25 cm 5.5–6.5 600–900 18–28 0.2–0.3 kg Ornamental Downy mildew, mite
Begonia Flower Perennial Jun–Jul 90–120 25 × 25 cm 5.5–6.5 Misted 16–26 Tissue plants Ornamental Powdery mildew, thrips
Pansy Flower Rabi Sep–Oct 70–90 25 × 20 cm 5.5–6.5 400–550 10–20 0.3–0.5 kg Ornamental Aphid, leaf spot
Nasturtium Flower Rabi Sep–Oct 55–70 30 × 25 cm 6.0–7.5 350–500 13–24 8–10 kg Ornamental Aphid, leaf miner
Sweet Pea Flower Rabi Oct–Nov 90–120 45 × 20 cm 6.5–7.5 400–600 10–20 40–50 kg Ornamental Powdery mildew, aphid
Snapdragon Flower Rabi Sep–Oct 90–120 30 × 25 cm 6.0–7.0 450–650 10–22 0.2–0.3 kg 2–3 lakh spikes Rust, aphid
Stock Flower Rabi Sep–Oct 90–110 30 × 25 cm 6.5–7.5 400–600 10–20 0.3–0.4 kg Ornamental Downy mildew, aphid
Alyssum Flower Rabi Sep–Oct 60–75 20 × 15 cm 6.0–7.5 300–450 10–24 0.2–0.3 kg Ornamental Aphid, downy mildew
Verbena Flower Rabi Sep–Oct 70–90 30 × 25 cm 6.0–7.0 400–550 15–28 0.2–0.3 kg Ornamental Powdery mildew, thrips
Salvia Flower Rabi Sep–Oct 80–100 30 × 30 cm 6.0–7.5 400–600 15–28 0.2–0.3 kg Ornamental Whitefly, root rot
Celosia Flower Kharif Jun–Jul 70–90 30 × 25 cm 6.0–7.0 400–600 18–30 0.3–0.5 kg 3–5 lakh spikes Leaf spot, aphid
Gomphrena Flower Kharif Jun–Jul 75–95 30 × 25 cm 6.0–7.5 400–600 18–32 0.3–0.5 kg Ornamental Leaf spot, aphid
Helichrysum Flower Rabi Sep–Oct 90–110 30 × 25 cm 6.0–7.5 350–500 13–26 0.2–0.3 kg Ornamental Aphid, downy mildew
Statice Flower Rabi Sep–Oct 110–130 30 × 25 cm 6.5–7.5 350–500 13–26 0.3–0.4 kg 2–3 lakh stems Botrytis, aphid
China Aster Flower Rabi Sep–Oct 90–120 30 × 30 cm 6.0–7.5 400–600 15–25 0.4–0.5 kg 3–4 lakh blooms Wilt, aphid
Gypsophila Flower Rabi Sep–Oct 100–120 40 × 30 cm 6.5–7.5 400–550 10–24 Cuttings 1.5–2 lakh stems Botrytis, root rot
Alstroemeria Flower Perennial Sep–Oct 10–12 mo 40 × 30 cm 6.0–6.8 500–700 13–22 Rhizomes 100–150 stems/m² Botrytis, thrips
Iris Flower Rabi Sep–Oct 90–120 30 × 25 cm 6.0–7.5 450–650 10–24 Rhizomes Ornamental Rhizome rot, thrips
Heliconia Flower Perennial Jun–Jul 12–18 mo 200 × 150 cm 5.5–6.5 1500–2500 20–32 Rhizomes 15–25 stems/clump Root rot, mealybug
Bird of Paradise Flower Perennial Jun–Jul 3–4 yr 200 × 150 cm 6.0–7.5 800–1200 18–30 Suckers 8–12 stems/plant Scale, root rot
Plumeria Flower Perennial Jun–Jul 2–3 yr 4 × 4 m 6.0–7.5 600–900 18–35 Cuttings Ornamental Rust, stem rot
Ixora Flower Perennial Jun–Jul 18–24 mo 120 × 90 cm 5.5–6.5 800–1200 20–32 Cuttings Ornamental Scale, leaf spot
Vinca (Periwinkle) Flower Kharif Jun–Jul 70–90 30 × 30 cm 5.5–7.0 400–600 20–32 0.3–0.5 kg Ornamental Dieback, aphid
Coleus Flower Kharif Jun–Jul 60–90 30 × 25 cm 6.0–7.0 500–750 18–30 Cuttings Ornamental Downy mildew, mealybug
Tulip Flower Rabi Oct–Nov 70–90 20 × 15 cm 6.0–7.0 350–500 5–18 Bulbs 1–1.5 lakh stems Botrytis, bulb rot
Hyacinth Flower Rabi Oct–Nov 80–100 20 × 15 cm 6.0–7.0 350–500 5–18 Bulbs 1–1.5 lakh stems Bulb rot, aphid
Torch Ginger Flower Perennial Jun–Jul 18–24 mo 200 × 150 cm 5.5–6.5 1800–2500 22–32 Rhizomes 10–20 stems/clump Root rot, mealybug
Crossandra Flower Perennial Jun–Jul 4–5 mo 45 × 30 cm 6.0–7.5 700–1000 20–32 Cuttings 8–12 t blooms Nematode, wilt
Hibiscus Flower Perennial Jun–Jul 12–18 mo 150 × 100 cm 6.0–7.0 800–1200 20–35 Cuttings Ornamental Mealybug, leaf spot
Sarpagandha Medicinal Perennial Jun–Jul 18–30 mo 45 × 30 cm 6.0–7.5 1000–1500 20–32 5–6 kg 1.5–2.5 t Root rot, leaf spot
Haritaki Medicinal Perennial Jul–Aug 8–10 yr 8 × 8 m 5.5–7.5 1000–1500 20–35 Nursery 1.5–3 t Leaf spot, borer
Bibhitaki Medicinal Perennial Jul–Aug 8–10 yr 10 × 10 m 5.5–7.5 900–1400 20–35 Nursery 2–4 t Leaf spot, borer
Guduchi (Giloy) Medicinal Perennial Jun–Jul 12–18 mo 200 × 200 cm 6.0–7.5 800–1200 20–35 Cuttings 3–5 t Leaf spot, mealybug
Shankhapushpi Medicinal Kharif Jun–Jul 120–150 30 × 20 cm 6.0–7.5 500–700 18–32 3–4 kg 1.5–2.5 t Leaf spot, aphid
Jatamansi Medicinal Perennial Apr–May 2–3 yr 30 × 20 cm 5.5–6.5 800–1200 5–20 Rhizomes 1–1.5 t Root rot, aphid
Vacha Medicinal Perennial Jun–Jul 10–12 mo 45 × 30 cm 5.5–7.0 Marshy 18–30 Rhizomes 3–5 t Rhizome rot, leaf spot
Chitrak Medicinal Perennial Jun–Jul 18–24 mo 60 × 45 cm 6.0–7.5 700–1000 20–32 Cuttings 2–3 t Root rot, mealybug
Manjishtha Medicinal Perennial Jun–Jul 2–3 yr 100 × 60 cm 6.0–7.5 900–1400 15–28 Cuttings 2–3 t Leaf spot, aphid
Vidanga Medicinal Perennial Jun–Jul 3–4 yr 300 × 300 cm 5.5–7.0 1200–2000 20–32 Nursery 0.8–1.5 t Leaf spot, borer
Bilva (Bael) Medicinal Perennial Jul–Aug 5–7 yr 8 × 8 m 6.0–8.0 600–1000 20–38 Nursery 10–15 t Fruit canker, borer
Shatavari Medicinal Perennial Jun–Jul 18–24 mo 60 × 45 cm 6.0–7.5 700–1000 20–32 Crowns 8–12 t Root rot, aphid
Gokshura Medicinal Kharif Jun–Jul 90–120 30 × 20 cm 6.5–8.0 300–500 22–35 5–6 kg 1–1.5 t Leaf spot, aphid
Guggul Medicinal Perennial Jul–Aug 8–10 yr 3 × 3 m 6.5–8.5 250–450 20–40 Cuttings 0.3–0.6 t Stem borer, scale
Mulethi (Liquorice) Medicinal Perennial Feb–Mar 3–4 yr 60 × 45 cm 6.0–8.2 400–600 15–30 Rhizomes 4–6 t Root rot, aphid
Bhringraj Medicinal Kharif Jun–Jul 90–120 30 × 20 cm 6.0–7.5 700–1000 20–32 2–3 kg 8–12 t Leaf spot, aphid
Gudmar Medicinal Perennial Jun–Jul 2–3 yr 200 × 150 cm 6.0–7.5 800–1200 20–32 Cuttings 1.5–2.5 t Leaf spot, mealybug
Kutki Medicinal Perennial Apr–May 2–3 yr 30 × 20 cm 5.5–6.5 1000–1500 5–18 Rhizomes 0.8–1.2 t Root rot, leaf spot
Nirgundi Medicinal Perennial Jun–Jul 12–18 mo 150 × 100 cm 6.0–7.5 700–1000 20–35 Cuttings 6–10 t Leaf spot, mealybug
Bakuchi Medicinal Kharif Jun–Jul 150–180 45 × 30 cm 6.5–8.0 400–600 20–35 5–6 kg 1–1.5 t Leaf spot, aphid
Vasaka Medicinal Perennial Jun–Jul 12–18 mo 90 × 60 cm 6.0–7.5 700–1100 20–32 Cuttings 8–12 t Leaf spot, mealybug
Arjuna Medicinal Perennial Jul–Aug 8–10 yr 8 × 8 m 6.0–8.0 900–1500 20–38 Nursery 2–4 t Leaf spot, borer
Ashoka Medicinal Perennial Jul–Aug 6–8 yr 6 × 6 m 5.5–7.0 1200–2000 20–35 Nursery 1.5–3 t Leaf spot, scale
Lodhra Medicinal Perennial Jul–Aug 6–8 yr 5 × 5 m 5.5–7.0 1200–2000 18–32 Nursery 1.5–2.5 t Leaf spot, borer
Kaunch Medicinal Kharif Jun–Jul 150–180 75 × 30 cm 5.0–6.5 600–900 20–30 20–25 kg 1–1.5 t Pod borer, leaf spot
Pushkarmool Medicinal Perennial Apr–May 2 yr 45 × 30 cm 6.0–7.5 700–1000 10–24 Rhizomes 1.5–2.5 t Root rot, aphid
Daruharidra Medicinal Perennial Feb–Mar 4–5 yr 150 × 100 cm 5.5–7.0 800–1200 10–25 Nursery 2–3 t Leaf spot, rust
Neem Medicinal Perennial Jun–Jul 5–8 yr 6 × 6 m 6.0–8.5 400–1000 20–40 Nursery 2–4 t Scale, dieback
Brahmi Medicinal Perennial Jun–Jul 4–6 mo 30 × 20 cm 5.5–7.0 Marshy 20–32 Cuttings 10–15 t Leaf spot, aphid
Kalmegh Medicinal Kharif Jun–Jul 120–150 30 × 20 cm 5.5–7.5 600–900 20–32 2–3 kg 2–3 t Leaf spot, wilt
Periwinkle Medicinal Kharif Jun–Jul 150–180 45 × 30 cm 5.5–7.5 500–800 20–32 2–3 kg 3–4 t Dieback, aphid
Stylo Fodder Kharif Jun–Jul 70–90 45 × 30 cm 5.0–7.0 600–900 20–32 5–6 kg 25–35 t Anthracnose, stem borer
Hedge Lucerne Fodder Perennial Jun–Jul 75–90 50 × 30 cm 6.0–7.5 600–900 20–35 10–12 kg 80–100 t Leaf spot, aphid
Dhaincha Fodder Kharif Jun–Jul 45–60 30 × 15 cm 6.0–8.5 500–800 20–35 25–30 kg 20–25 t Stem borer, leaf spot
Para Grass Fodder Perennial Jun–Jul 60–75 50 × 50 cm 5.5–7.5 Waterlogged 20–35 Slips 80–120 t Leaf blight, armyworm
Rhodes Grass Fodder Perennial Jun–Jul 60–75 50 × 30 cm 5.5–8.0 600–900 20–32 3–4 kg 40–60 t Leaf blight, armyworm
Buffel Grass Fodder Perennial Jun–Jul 60–80 50 × 50 cm 6.0–8.5 300–500 20–38 4–5 kg 30–45 t Leaf blight, smut
Sudan Grass Fodder Kharif Jun–Jul 55–70 30 × 10 cm 6.0–7.5 400–600 20–35 25–30 kg 45–60 t Shoot fly, leaf spot
Fodder Beet Fodder Rabi Oct–Nov 150–180 50 × 25 cm 6.0–7.5 500–700 10–24 6–8 kg 80–120 t Leaf spot, aphid
Teosinte Fodder Kharif Jun–Jul 70–90 45 × 20 cm 5.5–7.5 500–750 20–35 30–40 kg 40–60 t Stem borer, leaf blight
Bermuda Grass Fodder Perennial Jun–Jul 60–75 30 × 30 cm 5.5–8.0 500–800 20–35 Slips 25–40 t Leaf spot, armyworm
Setaria Fodder Perennial Jun–Jul 60–75 50 × 30 cm 5.5–7.5 700–1000 18–32 3–4 kg 50–70 t Leaf blight, rust
Signal Grass Fodder Perennial Jun–Jul 60–80 50 × 40 cm 4.5–7.0 800–1200 20–35 4–6 kg 40–60 t Spittlebug, leaf blight
Guinea Grass Fodder Perennial Jun–Jul 60–75 60 × 40 cm 5.5–7.5 800–1200 20–35 2.5–3 kg 80–120 t Leaf blight, armyworm
Dinanath Grass Fodder Kharif Jun–Jul 55–70 40 × 25 cm 6.0–7.5 500–800 20–35 4–5 kg 35–50 t Leaf blight, shoot fly
Fodder Oats Fodder Rabi Oct–Nov 55–70 25 cm rows 5.5–7.0 350–500 10–25 80–100 kg 35–50 t green Rust, aphid
Teak Tree Perennial Jun–Jul 20–60 yr 3 × 3 m 6.5–7.5 1200–2500 22–38 Stumps 5–8 m³/yr Teak defoliator, skeletoniser
Sal Tree Perennial Jun–Jul 60–120 yr 3 × 3 m 5.5–7.0 1000–2000 20–38 Nursery 3–5 m³/yr Sal borer, heart rot
Eucalyptus Tree Perennial Jun–Jul 6–10 yr 2 × 2 m 5.5–7.5 800–1500 18–35 Clones 15–25 m³/yr Gall wasp, termite
Poplar Tree Perennial Jan–Feb 5–8 yr 5 × 4 m 6.0–8.0 900–1500 10–35 Entire plants 20–30 m³/yr Defoliator, stem borer
Casuarina Tree Perennial Jun–Jul 4–7 yr 2 × 2 m 6.0–8.5 700–1200 20–38 Seedlings 20–30 m³/yr Blister bark, termite
Mahogany Tree Perennial Jun–Jul 25–40 yr 4 × 4 m 5.5–7.5 1200–2500 20–35 Nursery 4–7 m³/yr Shoot borer, leaf spot
Rosewood Tree Perennial Jun–Jul 40–60 yr 5 × 5 m 6.0–7.5 1000–2000 20–35 Nursery 3–5 m³/yr Stem borer, heart rot
Sandalwood Tree Perennial Jun–Jul 15–30 yr 4 × 4 m 6.0–7.5 600–1200 12–35 Nursery 0.5–1 t heartwood Spike disease, borer
Red Sanders Tree Perennial Jun–Jul 25–40 yr 4 × 4 m 6.0–7.5 500–900 20–38 Nursery 0.4–0.8 t heartwood Stem borer, root rot
Deodar Tree Perennial Mar–Apr 60–100 yr 3 × 3 m 5.5–7.0 1000–1800 5–25 Nursery 3–5 m³/yr Bark beetle, root rot
Chir Pine Tree Perennial Mar–Apr 40–60 yr 3 × 3 m 5.0–6.5 900–1600 10–30 Nursery 4–6 m³/yr Bark beetle, needle blight
Oak Tree Perennial Mar–Apr 60–120 yr 4 × 4 m 5.5–7.0 1000–2000 5–28 Nursery 2–4 m³/yr Defoliator, powdery mildew
Shisham Tree Perennial Jun–Jul 20–30 yr 4 × 4 m 6.0–8.0 700–1300 15–38 Nursery 5–8 m³/yr Dieback, stem borer
Gamhar Tree Perennial Jun–Jul 8–15 yr 3 × 3 m 5.5–7.5 900–1800 20–35 Nursery 10–15 m³/yr Defoliator, stem borer
Kadam Tree Perennial Jun–Jul 10–15 yr 4 × 4 m 5.5–7.5 1000–2000 20–35 Nursery 10–14 m³/yr Stem borer, leaf spot
Subabul Tree Perennial Jun–Jul 4–8 yr 2 × 2 m 6.0–8.0 700–1500 20–35 6–8 kg 12–20 m³/yr Psyllid, root rot
Gliricidia Tree Perennial Jun–Jul 2–4 yr 2 × 1 m 5.5–7.5 800–1500 20–35 Cuttings 20–30 t green Leaf spot, stem borer
Sesbania Tree Perennial Jun–Jul 1–3 yr 2 × 1 m 6.0–8.5 600–1200 20–38 10–12 kg 20–30 t green Stem borer, leaf spot
Melia (Malabar Neem) Tree Perennial Jun–Jul 6–10 yr 3 × 3 m 6.0–7.5 800–1500 18–35 Nursery 12–18 m³/yr Shoot borer, leaf spot
Ailanthus Tree Perennial Jun–Jul 8–12 yr 4 × 4 m 6.0–8.0 500–1000 18–38 Nursery 10–15 m³/yr Defoliator, stem borer
Albizia Tree Perennial Jun–Jul 12–20 yr 5 × 5 m 6.0–8.0 800–1500 18–35 Nursery 8–12 m³/yr Defoliator, heart rot
Willow Tree Perennial Jan–Feb 5–8 yr 3 × 2 m 6.0–7.5 900–1600 5–30 Cuttings 12–18 m³/yr Rust, stem borer
Alder Tree Perennial Mar–Apr 15–25 yr 3 × 3 m 5.0–7.0 1200–2500 10–28 Nursery 8–12 m³/yr Leaf beetle, canker
Prosopis Tree Perennial Jun–Jul 10–20 yr 5 × 5 m 6.5–8.5 200–600 20–45 Nursery 4–8 m³/yr Stem borer, mistletoe
Khair Tree Perennial Jun–Jul 15–25 yr 3 × 3 m 6.0–8.0 500–1200 20–40 Nursery 3–6 m³/yr Heart rot, borer
Palash Tree Perennial Jun–Jul 10–15 yr 5 × 5 m 6.0–8.0 600–1200 20–38 Nursery Lac + gum Stem borer, leaf spot
Semal Tree Perennial Jun–Jul 20–30 yr 6 × 6 m 6.0–7.5 900–1800 20–38 Nursery 6–10 m³/yr Stainer bug, heart rot
Gulmohar Tree Perennial Jun–Jul 6–10 yr 8 × 8 m 6.0–7.5 700–1500 20–38 Nursery Ornamental Stem borer, leaf spot
Jacaranda Tree Perennial Jun–Jul 6–10 yr 8 × 8 m 6.0–7.5 700–1400 12–32 Nursery Ornamental Scale, leaf spot
Amaltas Tree Perennial Jun–Jul 8–12 yr 7 × 7 m 6.0–8.0 500–1200 20–38 Nursery Ornamental Defoliator, borer
Peepal Tree Perennial Jun–Jul 20–40 yr 10 × 10 m 6.0–8.0 800–1800 15–40 Cuttings Fodder + shade Leaf spot, scale
Banyan Tree Perennial Jun–Jul 25–50 yr 12 × 12 m 6.0–8.0 800–1800 18–40 Cuttings Fodder + shade Leaf spot, scale
Gular Tree Perennial Jun–Jul 8–12 yr 8 × 8 m 6.0–7.5 900–1800 18–38 Cuttings 20–30 t fodder Fig fly, leaf spot
Kachnar Tree Perennial Jun–Jul 6–10 yr 6 × 6 m 6.0–7.5 700–1400 15–35 Nursery 6–10 t Leaf spot, borer
Tun Tree Perennial Jun–Jul 15–25 yr 4 × 4 m 6.0–7.5 1000–2000 15–32 Nursery 8–12 m³/yr Shoot borer, leaf spot
Anjan Tree Perennial Jun–Jul 30–50 yr 5 × 5 m 6.5–8.0 500–1000 20–40 Nursery 2–4 m³/yr Heart rot, borer
Hardwickia Tree Perennial Jun–Jul 30–50 yr 5 × 5 m 6.5–8.0 500–1000 20–42 Nursery 2–4 m³/yr Heart rot, borer
Bakain Tree Perennial Jun–Jul 8–12 yr 4 × 4 m 6.0–8.0 600–1200 15–38 Nursery 10–15 m³/yr Shoot borer, leaf spot
Erythrina Tree Perennial Jun–Jul 3–6 yr 3 × 3 m 5.5–7.5 900–1800 20–35 Cuttings 15–25 t green Stem borer, gall wasp
Calliandra Tree Perennial Jun–Jul 2–4 yr 1 × 1 m 5.0–7.0 800–1500 20–32 3–4 kg 15–25 t green Leaf spot, aphid
Tagasaste Tree Perennial Sep–Oct 2–4 yr 2 × 1 m 5.5–7.5 400–800 5–28 4–5 kg 10–18 t green Root rot, aphid
Portobello Mushroom Year-round Any 35–45 Trays 30 cm 6.5–7.5 Composted 16–20 6–8 kg spawn/t 180–250 kg/t Green mould, mites
Enoki Mushroom Year-round Any 55–70 Bottles 5.5–6.5 Sawdust 10–15 5–6 kg spawn/t 250–350 kg/t Bacterial blotch, mites
Morel Mushroom Rabi Nov–Dec 90–150 Beds 30 cm 6.5–8.0 Moist beds 10–22 8–10 kg spawn/t 80–150 kg/t Cobweb mould, mites
Milky Mushroom Mushroom Year-round Any 30–40 Bags 30 cm 6.5–7.5 Pasteurised straw 25–35 5–6 kg spawn/t 250–350 kg/t Green mould, fly
Paddy Straw Mushroom Mushroom Kharif Jun–Sep 12–18 Beds 30 cm 6.5–7.5 Wet straw 28–35 5–7 kg spawn/t 100–150 kg/t Coprinus, mites
King Oyster Mushroom Year-round Any 40–55 Bottles 5.5–6.5 Sawdust 14–18 5–6 kg spawn/t 300–400 kg/t Green mould, bacteria
Shimeji Mushroom Year-round Any 50–65 Bottles 5.5–6.5 Sawdust 12–18 5–6 kg spawn/t 250–350 kg/t Green mould, mites
Wood Ear Mushroom Year-round Any 45–60 Bags 30 cm 5.5–7.0 Sawdust 20–30 5–6 kg spawn/t 200–300 kg/t Green mould, mites
Reishi Mushroom Year-round Any 90–120 Bags 30 cm 5.0–6.5 Hardwood 24–30 6–8 kg spawn/t 80–120 kg/t Trichoderma, mites
Maitake Mushroom Year-round Any 70–100 Bags 30 cm 5.5–6.5 Hardwood 16–22 6–8 kg spawn/t 150–250 kg/t Green mould, bacteria
Lion's Mane Mushroom Year-round Any 45–65 Bags 30 cm 5.0–6.5 Hardwood 18–24 5–6 kg spawn/t 200–300 kg/t Trichoderma, mites
Cordyceps Mushroom Year-round Any 60–90 Jars 5.5–6.5 Grain media 18–22 Liquid culture 40–80 kg/t Bacteria, mould
Turkey Tail Mushroom Year-round Any 60–90 Bags 30 cm 5.0–6.5 Hardwood 18–26 6–8 kg spawn/t 100–180 kg/t Trichoderma, mites
Black Truffle Mushroom Perennial Feb–Mar 6–10 yr 5 × 4 m 7.5–8.3 600–900 5–30 Inoculated saplings 20–60 kg/ha Brûlé failure, rodents
Button Mushroom Mushroom Rabi Oct–Feb 35–45 Trays 30 cm 6.5–7.5 Composted 16–20 6–8 kg spawn/t 180–250 kg/t Green mould, mites
Oyster Mushroom Mushroom Year-round Any 25–35 Bags 30 cm 5.5–6.5 Pasteurised straw 20–30 5–6 kg spawn/t 500–700 kg/t Green mould, fly
Shiitake Mushroom Year-round Any 70–120 Logs / bags 5.0–6.5 Hardwood 12–20 6–8 kg spawn/t 150–250 kg/t Trichoderma, mites

Figures are planning ranges, not prescriptions. Confirm against your local KVK or state agricultural university before committing an acre to them.

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