shankhapushpi
Answered from our own 538-crop reference and 24,425 guides. No figure is invented — every number traces to that reference, and every passage below is quoted from a guide published here.
From our crop reference
Shankhapushpi is a medicinal crop, grown in the kharif season. Sow it in Jun–Jul and expect to harvest in 120–150 days. It wants a pH of 6.0–7.5 (close to neutral) and 18–32°C. Plant at 30 × 20 cm, allowing 3–4 kg of seed per hectare. A good crop returns around 1.5–2.5 t. Watch for leaf spot, aphid.
Growing ShankhapushpiFound by keyword match. Nothing above was generated — every sentence is quoted from a published guide, and every figure comes from the 538-crop reference.
