tomato
Answered from our own 538-crop reference and 24,425 guides. Every figure and every sentence below was published here first — nothing is written by a machine.
From our crop reference
Tomato is a vegetable crop, grown year-round. Sow it in Jun–Jul, Oct–Nov, Jan–Feb and expect to harvest in 110–140 days. It wants a pH of 6.0–7.0 (close to neutral) and 20–27°C. Plant at 60 × 45 cm, allowing 250–400 g of seed per hectare. A good crop returns around 25–40 t. Watch for fruit borer, leaf curl virus, early blight.
Growing Tomato6 sentences from our guides, quoted exactly
2018: Aeroponics for Optimizing Tomato Farming In the ever-evolving landscape of agriculture, farmers and researchers are constantly seeking innovative solutions to enhance crop productivity and sustainability.
Understanding the Challenges in Tomato Farming For more on this, see our related guide: 1509.
One such crop that has been the focal point of this innovative approach is the humble yet versatile tomato.
As we navigate the complexities of the 21st century, the cultivation of precision tomatoes stands as a shining example of how innovation, technology, and a commitment to sustainability can converge to create a brighter, more prosperous future for all.
The Importance of Tomatoes in the Global Economy Tomatoes are one of the most widely consumed vegetables globally, with an estimated annual production of over 180 million metric tons.
Urban Tomatoes Cultivation in Arid Climates: The End of Pesticides?
Found by keyword match. Nothing above was generated — every sentence is quoted from a published guide, and every figure comes from the 538-crop reference.