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lily

Answered from our own 538-crop reference and 24,425 guides. Every figure and every sentence below was published here first — nothing is written by a machine.

From our crop reference

Lily is a flower crop, grown in the rabi season. Sow it in Oct–Nov and expect to harvest in 90–120 days. It wants a pH of 6.0–7.0 (close to neutral) and 12–24°C. Plant at 20 × 15 cm. A good crop returns around 1–2 lakh stems. Watch for botrytis, aphid.

Growing Lily

6 sentences from our guides, quoted exactly

Planting and Spacing: Kaffir Lily bulbs should be planted in the fall, about 6-8 inches deep and 18-24 inches apart.
Haryana Kaffir Lily Farming – Kitchen & Harvest: Ultimate Guide & Expert Advice
Planting: Plant the Kaffir lily bulbs at a depth of about 6 inches, spacing them 12 to 18 inches apart.
Kitchen & Harvest for Kaffir Lily – Karnataka Guide: Step-by-Step & Yield Tips
Here are the key considerations: Soil Type: The Lily of the Valley thrives in well-drained, slightly acidic soils with a pH range of 5.5 to 6.5.
Jharkhand Lily of the Valley Cultivation Guide – Expert Tips, Varieties & Market Advice
One such captivating endeavor is the cultivation of the Kaffir lily, a vibrant and versatile plant with a rich history and a promising future in the world of modern agriculture.
Global Kaffir Lily Farming – Hydroponic & CEA Blueprint: Ultimate Guide & Expert Advice
Suitable Climate: Kaffir lily thrives in humid, shaded environments, with ideal temperatures ranging from 18°C to 25°C.
Kaffir Lily Hydroponic & CEA Blueprint in Tamil Nadu: Expert Guide, Best Practices & Pro Tips
pH Levels: Maintaining the ideal pH range of 6.0 to 6.5 is crucial for ensuring the availability and uptake of essential nutrients by the Kaffir Lily plants.
Global Kaffir Lily Farming – Hydroponic & CEA Blueprint: Ultimate Guide & Expert Advice

Found by keyword match. Nothing above was generated — every sentence is quoted from a published guide, and every figure comes from the 538-crop reference.

Crop intelligence

Going in during August

Sowing windows open right now, from the crop reference.

Crop Sow Days pH Temp °C Yield
Guava Jul–Aug (planting) 2–3 yr to bear 6.0–7.5 23–30 20–25 t
Pomegranate Jul–Aug (planting) 2–3 yr to bear 6.5–7.5 20–35 15–20 t
Ber (Indian Jujube) Jul–Aug (planting) 2–3 yr to bear 6.0–8.5 20–35 15–20 t
Calamondin Jul–Aug 2–3 yr 5.5–6.5 18–32 12–20 t
Tea Jun–Aug (planting) 3–4 yr to pluck 4.5–5.5 18–30 2–3 t made tea
Oil Palm Jun–Sep (planting) 3–4 yr to bear 5.0–7.0 24–32 20–25 t FFB
Lemon Jul–Aug (planting) 3–4 yr to bear 6.0–7.5 20–32 15–20 t
Jojoba Jul–Aug 3–4 yr 6.0–8.0 20–35 1.5–3 t
Feijoa Jul–Aug 3–4 yr 5.5–7.0 10–25 10–15 t
Loquat Jul–Aug 3–4 yr 6.0–7.5 15–30 10–15 t
Jujube Jul–Aug 3–4 yr 6.0–8.0 15–35 10–15 t
Grapefruit Jul–Aug 3–4 yr 5.5–7.5 15–35 20–30 t
Citron Jul–Aug 3–4 yr 5.5–7.5 18–32 15–25 t
Kumquat Jul–Aug 3–4 yr 5.5–6.5 12–30 8–14 t

54 more in this list. All 538 crops, with every column → The sowing year →